Olive cake
click photo for more information
Olive cake (in Bulgarian)
Olive cake (in Bulgarian)
This Berry Pavlova is easy to put together and makes a beautiful and elegant dessert for your table.
5 minute paleo strawberry shortcake mug muffin takes only 90 seconds to cook!! This soft, light, and fluffy paleo breakfast is so easy!
A delicious classic potato salad perfect for your next backyard BBQ. Gluten free, healthy, and filled with flavor.
A delicious and extra flavorful twist on the classic deviled egg recipe {dairy free}
Spicy and delicious eggs in purgatory with fresh basil!
Eggs poached in a rich sauce of tomatoes, sweet peppers, red onions, garlic, chilli, and a generous swirl of Greek yoghurt,
Bean and pepper hash with eggs recipe – quick breakfast hash using beans instead of potatoes with bell pepper, tomatoes and great spices.
4 Ingredient Paleo Pancakes are so easy! These soft, fluffy, and tasty grain free pancakes are an easy and delicious breakfast. Gluten free
Coconut flavored oatmeal crème brûlée with a crunchy caramelized top.
This is a great variation of the classic carbonara.
Soft, savory zucchini pancakes with feta cheese and herbs.
Strawberry Tiramisu: creamy-dreamy mascarpone/egg yolk/whipping cream blend, fresh strawberries, lemon, limoncello and mint.
Eggless wholewheat pistachio cookies are simple butter cookies that are studded with a hint of chopped pistachios- super yum!
This 8-ingredient Caprese crustless quiche is gluten-free, low carb, and packed with summer flavors.
Traditional Deviled Eggs garnished with smoked salmon, capers and dill.
Vegan Scrambled “Eggs” made with aquafaba | They scramble, taste, look, and feel just like the “real” thing!
Shakshuka is a traditional rustic and authentic Arabic dish that is familiar and popular in all parts of the Arabic world.
Kale & Sun-Dried Tomato Frittata — a delicious way to start your day with veggies and protein!
Taking the simple breakfast and giving it a Japanese twist! An easy warm breakfast udon that will give you a boost of energy!
3 Flavors of Crostini: Balsamic Tomato with Bacon and Dill, Grilled Corn and Asparagus with Lemon Zest and Sesame Salmon Avocado.
A rich and delicious twist on the classic breakfast dish, with broccoli rabe, bacon, and a lemon-garlic hollandaise sauce.