Savory breakfast quiche filled with flavorful veggies, maple turkey and colby jack.

Mini kale and pepperoni fritattas

Persian Spinach and Eggs– Nargesi is an easy dish, very nutritious, made in one pan and in no time! Full of great flavors and spices, delish!

Hash browns cups stuffed with an avocado egg scramble and cheese curds, for a poutine-ish dish.

Spicy Soba Noodle Bowl with Egg – you’re 15 minutes away from this healthy noodle bowl!

Tomatillo Salsa Scramble

Turkish poached eggs in garlicky yogurt and topped with spiced butter.

Southern Sausage Breakfast Poutine with roasted potatoes, sausage gravy, and cheese eggs.

Chinese Vegetable Omelette – ready in 15 minutes from start to finish!

Moist and dense, rich in bittersweet chocolate, and not too sweet. Crunchy from the pecans and a bit of chewy.

Soft-boiled egg makes the rice dish very mild and easy-to-eat!

Looking for healthy ramen that’s full of flavor & on the table in under 30 minutes?! Spicy Miso Zucchini Ramen Noodles is what you need!

Sweet Plantains and pink lady apples are caramelized and cooked with bacon alongside fried eggs. Paleo, Whole30, super easy!

Perfect for brunch, lunch, or dinner, Aunt Bee’s Sausage and Cheese Pie is a classic family dish that’s full of flavor and easy to prep!

Sweet Potato Hash with Poached Eggs and Tomatillo Salsa. For breakfast, brunch or beyond! Gluten Free, Paleo, Low Carb.

Spinach Cream Sauce With Sundried Tomatoes over Egg and Toast is a delicious and elegant breakfast or brunch to serve.

A healthy Spanish omelette including sweet potatoes, onions and spinach – perfect for lunch or brunch!

Loaded with flavor, texture and spice these Quinoa Salsa Egg Muffins are simple & versatile protein packed breakfast for on the go!

Savory Egg Clouds – Whisked egg whites, bacon and cheese are baked and topped with a yolk for a pillowy breakfast delight.

Blood Orange & Raspberry Smoothie Bowl

Is it a Pizza or an Omelette. Whatever, it is, kids are digging this at home. Perfect breakfast!

Lemony Egg Salad Toast with arugula and heirloom tomatoes. Dairy-free and gluten-free.