Pumpkin Layer Bars – the flavors of fall with pumpkin, cream and a graham cracker crust.

Apples aren’t just for the lunch pail or the teacher’s desk. Apples make great inspiration for breakfast too. Apple-Chorizo Hash.

This Chicken Kiev is crispy on the outside and moist on the inside with a fragrant stream of herb butter flowing out.

Ricotta, Avocado Toast topped with Harissa and a Poached Egg, a heart healthy breakfast packed with protein, full of flavor, & 269 calories!

Leftover Thanksgiving Eggs Benedict (and the best stuffing ever).

Chocolate Deviled Eggs

A decadent take on Eggs Benedict, with Cider-Jam-Glazed-Salmon and Apple-Potato Latkes

Yummy, delicious frittata packed with the goodness of eggs, mushroom, rocket and gouda! Great way to start your day or ideal for brunch.

Easy Asian Noodles – 15 minutes and you’ve got a healthy, vegetarian dish made w/ whole wheat pasta & over easy eggs!

Green Eggs made with spinach and stuffed with crispy bread cubes and cheese.

Chile Relleno Casserole – kind of retro, but in a good way! An easy vegetarian main dish you can make ahead.

Beautiful and shining as bright as the Caribbean sun, a delicious and easy egg and puff pastry breakfast tart.

This Farmers Market Breakfast Pizza is full of late-summer vegetables, topped with an egg, and baked to a golden perfection.

Ricotta-laced pancakes with sun-dried tomatoes, lots of spinach, topped with an egg over easy.

With a rich, runny egg, cheesy spinach and smoky ham, no one will know (or care) that these egg cups also secretly healthy!

Paleo Deviled eggs made to look like blood shot eyeballs! This tasty appetizer is commonly known, but my version is spooky for Halloween.

An elegant breakfast or brunch that amps up the classic steak and eggs. Runny poached eggs served with filet mignon on creamy polenta.

Scotched Eggs- I used to eat eggs infrequently but ever since I came across fortified eggs at the supermarket I’ve eaten them.

Topped with walnuts and sweet cream cheese filling, this is the best and easiest pumpkin roll ever. It’s so decadent!

Get ready for weekend brunch with this classy dish composed of salmon, poached eggs, and bruschetta!

Steak and Egg Tacos

Take plain avocado toast to the next level with spicy pico de gallo and fluffy scrambled eggs!