Braised pheasant casserole with cider, smoked bacon and apples is a proper old-school classic. With both oven & slow cooker instructions.

Braised Pork Shoulder with Pepper Tomato Sauce is a tasty recipe for Sunday meals, celebrations, and holidays. Juicy, tender.

Fall-off-the-bone tender venison shanks braised with blackberries and German black lager.

Shawarma spiced braised leg of lamb. Fork tender meat – pull it apart with a fork and dig in. Great over rice or in wraps.

Braised to tender perfection and smothered in rich gravy – these pork shanks are a meat lovers dream!

Smothered Okra and tomatoes is a thick and delicious southern style dish with lots of Cajun flavor.

THESE braised lamb tacos with charred tomato salsa are on REPEAT. Braised to perfection lamb shoulder and forked till tender!

How To Cook Fresh Borlotti Beans. Slow cooked borlotti beans flavoured with tomato, garlic and sage.

Turkish Green Beans is a delicious vegetarian dish that is cooked quite often in most Turkish homes during summer.

Aow braised beef cheeks in a red wine sauce, classic flavours and cooking methods come together to create a melt in your mouth beef.

This olive and artichoke braised chicken with barley pilaf makes the perfect flavorful weeknight dinner!

Braised cabbage with tomatoes and fish sauce — a simple, flavorful recipe from a compelling new book, “Black, White, and The Grey.”

This is a super flavorful chicken pappardelle that’s coated in a creamy lemon parmesan sauce and tossed with fresh peas.

Tender, juicy sous vide london broil with an incredible soy dijon glaze – perfect for an easy dinner or date night!

Delicious slow cooked beef cheeks with Asian flavours, carrot puree and nam prik dressing. Tastes as good as it looks!

A simplified version of Taiwanese braised pork rice- homey, comforting, and fragrant.

It’s amazing how simple ingredients can make a great toast! Fried egg tartine with braised kale and creamed mustard is the perfect example.

Insanely flavorful shredded chicken that is cooked with pineapple, BBQ sauce, beer and a blend of spices.

Melt-in-your mouth lamb shanks in a rich, deeply flavored sauce. Just a quick sear and then the oven does the rest!

A Singaporean home cooking staple, tau yew bak, or soya sauce braised 5 spice pork, is an easy to make yet delicious comfort food

A tasty and modest home cooking variation of Chinese braised meat dishes made with pork shoulder and tofu cooked in an aromatic sauce.

Proving once again, old kimchi is *magic* when cooked!