Apple Pecan Mooncakes
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Apples and pecans in a buttery cinnamon and star anise glaze, baked inside a spring roll Mooncake. Happy Mid-Autumn Festival!
Apples and pecans in a buttery cinnamon and star anise glaze, baked inside a spring roll Mooncake. Happy Mid-Autumn Festival!
Check out these delicious and 100% original Ginger and Scallion Fish Dumplings.
Tender browned meat with crisp vegetables coated in a delicious Asian sauce.
This tangy hoisin-based Asian dressing is great for salads, marinades, or even a stir fry. Ready in minutes with mostly pantry ingredients.
I “fry” this fried shallots and oil in small batches using microwave, it is fast and easy, result is stunningly good!
A Chinese dish that is served with rice. Quick and easy to prepare and kind of healthy too!
Traditional Egg Drop Soup – The ultimate comfort food you can easily create at home.
Tasty and easy-to-make Eggplant Stir Fry.
A signature Szechuan dish, wonton in chili oil sauce.
Kung Pao Chicken with Sichuan Peppercorns
Quick and easy beef and kimchi fried rice
Is it getting cold where you live? Perhaps you need Sichuan DanDan Noodles to warm you up.
Easy and delicious chicken curry, ready in less than 30 minutes.
A delicious and super easy Lo Mein style noodle dish that is gluten free, low carb, keto, lchf, and Atkins Diet friendly!
Teriyaki Chicken Casserole – The best of Chinese takeout baked in a casserole dish with assorted veggies and fried rice.
Chinese Hot Dog Buns – incredible and EASY soft bread recipe wrapped around a hot dog and better than the Chinese bakery!
Stir Fried Zucchini Noodles. A low carb version of Chinese Lo Mein of Chow Mein.
Thai Basil Beef: A 10 MINUTE stir-fry that tastes like you ordered it from a 5 star Thai restaurant!
Sticky pork salad. Delicious, spicy, sweet glazed pork on chopped salad. Just so fantastically good.
Sichuan Stir Fried Green Beans – flavorful and fiery!
You Tiao Chinese Fried Dough- Finally, this really works to make the Chinese breakfast food of Shanghai that’s loved by all!
Spicy shrimp, crisp veggies and scrambled eggs tossed in a delicious sauce and perfectly al-dente Asian noodles.