Perfect crispy strips of beef in a tangy spicy sauce. This is my favourite dish from the Chinese takeaway, so it has a lot to live up to!

Lemon chicken {Chinese style} (in Spanish with translator)

Healthy, done in less than 30min, budget-friendly, super delicious and perfectly refreshing! Excellent for entertaining too.

Delicious Dan Dan Noodles and so easy to make with either beef or pork mince.

These are your not so traditional cantonese soy sauce pan-fried noodles, but it is just as tasty!

This shrimp stir fry recipe is made with loads of shrimp and vegetables pan seared with a spicy sauce made with gochujang, hot paprika, sesa

This yakisoba noodles recipe is the ultimate stir fry with loads of chicken, peppers, cabbage, yakisoba noodles and more stir fried in a fla

These Easy Air Fryer Egg Rolls are crispy on the outside and filled with tasty seasoned ground pork (or chicken) and veggies on the inside!

Chinese Sausage Spaghetti

Fish Floss is the topping that your rice bowl NEEDS! Using just 5 ingredients, the fish can be switched with chicken, pork or turkey!

Consisting of fatty pork slices, hot chili pepper, fermented black beans, Hunan pork is a quick and tasty Chinese stir-fry not to be missed.

This lower-carb version of Wonton Soup is so crazy packed with flavor that you won’t miss the wrappers! An easy soup everyone will love!

Chinese Green Beans in garlic sauce are blistered with loads of garlicky flavor, made easy and not oily!

Flavorsome Chinese-inspired braised tofu and potatoes. Vegan recipe.

Kung Pao Chickpeas – your favorite Chinese takeout meal with a vegan twist!

An essential filling for Asian pastries and desserts, red bean paste tastes amazing when made at home.

Easy vegetable stir fry is a simple dish to prepare and cook, making it an ideal mid-week dinner for those busy nights!

These pork and cabbage dumplings are delicious little morsels of food that are very easy to make no matter your skill level of cooking.

This delicious Chinese Chicken and Broccoli Stir-Fry is quick and easy to make and is even better than takeout!

how to make crumbly Chinese shrimp chips at home. Delicious and magical! (in Italian)

This Indo Chinese Schezwan sauce is made from dried red chilis and garlic with a mild sweet sour tangy taste. Used for stir fry or as a dip.

Xiao Long Bao, a recipe that teaches how to use commonly found ingredients to create restaurant-quality soup dumplings in your own kitchen!