Chutney made with chayote and it’s a healthy side dish for idly or dosa

Spicy red curry cauliflower “wings”! Baked not fried, gluten free, plant-based + only 9 ingredients! Pair with green chutney dipping sauce!

This family recipe is so easy to make and you’ll want to put it on everything!

Salmon with Apple Fig Chutney and Jeweled Rice dotted with pomegranate arils. Perfect for Rosh Hashanah or a dinner in fall!

Spicy Chutney with Red Bell Pepper, serve it as a dip or spread.

Sweet, sour and spicy mom’s chutney. Totally easy and can be stored for a month!

Delicious and fruity chutney from apples and tomatoes. A nice side dish for warm summer evenings or chilly autumn days.

These curried lentil vegetable cakes are packed with flavorful spices and make for a perfect, Indian-inspired meal. Vegan & gluten free.

Kurkuri bhindi is easy bhindi or okra frey recipe which can be served as a snack or as a side dish.

Cranberry Pear Almond Chutney is perfect for the holiday season. Serve with your meal or give it as a gift!

Easy Chicken Salad with Dried Fruit Chutney. This is your basic chicken salad elevated by adding some toasted almonds and coconut.

Prawn Curry with Eggplant Relish

Brinjal pickle (eggplant relish/aubergine chutney) is a classic Indian condiment that is the perfect sweet-spicy addition to any curry.

White radish chutney: exotically flavorful. You can play “guess the secret ingredient” with this recipe!

Chutney {in Bulgarian with translator}

Black currant, red onion and a lot of aromatic spices make this chutney ideal for poultry, pates and cheese (in Polish)

Savory Blueberry Chutney is perfect for a cheese plate, dressing or glaze.

Delicious and flavorful restaurant style coconut chutney/spread with chilies.

A unique Indian chutney made using chickpea flour and yogurt. Tastes best when served with puri/roti/idli/dosa. A must try side dish!

A sweet, sour and spicy apple tamarind chutney filled with sun-kissed ingredients like tamarind and chillies.

This innovative chutney using scallions is refreshing and appetizing.

Skirt Steak with Grilled Peach and Mango Chutney is a satisfying summer dish bursting with tropical flavors.