Indian style fresh coriander dip (chutney) to serve with crispy chips or paneer starters.

Waffles made with Indian lentils and spices and served with red and green chutney. Perfect for breakfast, snack or a kiddie lunch!

Skinnier Cornbread Waffles with Pulled Pork and Maple Apple Chutney – An, easy, over the top meal that you can actually feel good about!

An Indian chutney made with mint leaves from the garden. Flavorful and easy! Just toss everything into the blender!

Egg-chutney kebab – quick, easy and delicious!!

A spicy, vegan and healthy chutney/dip made using fresh carrots & onions. Perfect side dish for idli/dosa or a sandwich spread.

A popular South Indian snack, made of skinned black grams (lentils), served with chutney and sambar.

This is a quick and easy savory, slightly spicy all-purpose dip that goes well with many dishes. It only takes a few minutes to make.

A spicy, vegan & interesting dip using Potato & Red Bell Pepper. A versatile chutney that can be used in many ways!

Coconut garlic chutney – chutney made with coconut, garlic, green chilies and flavored more with tempering spices.

Easy, Delicious Onion Tomato Chutney served as a side dish with dosa, idlis Or chapati!

A delicious Southern appetizer, this oven-roasted pork loin is served on a homemade cornmeal biscuit with a chutney.

Quick and easy tomato and Onion Chutney ~ Perfect side dish for Idly and Dosa.

tamarind or saunth chutney – sweet and tangy chutney made with tamarind, jaggery and ginger powder.

A delicious accompaniment to the salty-sweet cranberries, slightly spicy. (in French)

Flavor chutney with peanuts and mint,perfect accompaniment for idly and dosa.

Tomato Cilantro Chutney

Lemon Clementine Chutney with Dried Cranberries.

A very flavorful Indian-inspiread pizza that uses chutney instead of sauce

Mint Coriander Chutney Recipe – A perfect dip / spread for Sandwiches, chaats and Indian snacks.

A chunky sweet and savory chutney made with fresh cranberries, pears and flavored with rosemary.

Rooster brood is a South African tradition. Just like a grilled sandwich, but with a wonderful smoky flavor (in Dutch)