Instant Mango Pickle is a delectable mango pickle recipe that is ready to eat in few hours.

A fusion of an Indian yellow curry sauce with the Italian classic.

Quick rice accompaniment/soup with pepper, cumin and garlic. Good for digestion.

This slow cooker butter chicken curry is easy to prepare and delicious. Serve with basmati rice and naan bread to soak up the rich sauce.

Atta Biscuits | Whole Wheat Indian Cookies

Spicy Sweet Potato Tikki With Chole Chaat is a healthy twist to the traditional Bombay Chaat.

Goan Sanna | Mangalorean Idlis | Goan Steamed Rice Cake is steamed fluffy and spongy rice cake which is a very popular dish of Goan cuisine.

Tofu and Greens in Creamy Spiced Sauce. – Methi Malai Paneer made Vegan. GF

Shahi Tukda is an Indian Indian bread pudding dipped in thickened milk infused with flavors of saffron and cardamom.

Semiya payasam is prepared with Vermicelli. Roasted semiya cooked in rich milk base makes it rich and tasty.

Mint Chaas, a savory buttermilk flavored with mint and cumin powder. A perfect thirst quencher for this summer.

Paruppu payasam is one of the most common payasam prepared during many festivals. A blend of protein rich lentils with jaggery.

Smoked chicken masala is the flavored curry enhanced with the flavors of charcoal smoke.

Churmo is famous Goan sweet dish normally prepared and enjoyed any time, especially during festivals.

This green gram gravy has 0% cholesterol, is very low fat, high in dietary fiber and high in protein too. This cooks in 10 minutes only!

An Indian spin on an Italian classic infused with yellow curry and Paneer cheese.

This Egg Curry is simple, quick to prepare and requires few basic ingredients.

Indian style flavorful biryani with eggs.

Yellow Pumpkin Gojju is a delicious, authentic rice accompaniment prepared with a tamarind base. Mild sweetness from pumpkin.

South Indian style chutney made with tomatoes and coconut.

Rich, creamy and delicious mutton recipe with freshly ground black peppercorns making this dish stand out.