A simple, delicious vegan curry with lots of flavour. Very quick to cook up.

A delicious vegan lentil dal with garam masala, tomatoes & parsley – ready in 20 minutes (in German)

A South Indian Sweet Made From Semolina (Rava), Ghee, Sugar And Saffron. This Treat Is Served Warm Or Cut Up Once Set And Served Cold.

Indian Shortbread Cookies Fit For Tea, A Special Occasion And An All Round Winner. The Ghee Aids To A Light, Crumbly Texture

Delicious chicken curry ready in under 30 minutes, that is not only easy but full of flavor with few ingredients. Enjoy any day of the week!

Creamy, comforting, packed with protein, high in fiber, and easy to make, this Indian Red Lentil Dal is delicious!

A delicious Indian potato dish. Onions, turmeric and curry leaves add a spicy herbal flavor.

Eggless jaggery mawa ( khoya or milk solids) cake topped with a jaggery buttercream

Samosas meet quesadillas in this Indo-Mexican fusion. Perfect combination of spicy and savory samosa stuffing layered in cheesy tortillas.

This Railway Lamb Curry is perfect for milder palettes who love a good slow-cooked lamb curry. A tasty spiced-up meat and potatoes dish.

Masala Cheese Sweet Corn Chaat: an extremely popular Indian appetizer recipe using sweet corn, cheese, cilantro, lime and seasoning.

This easy green mint & mango chutney is a healthy raw relish made within 10 minutes. Packed with mint, ginger, chili & mango.

Vegan palak paneer is a super tasty curry that’s rich but also healthy and packed with protein.

The vegan butter chicken recipe is as simple as tofu simmered in rich tomato onion sauce. The detail lies in getting the right mix of spice

A delicious Indian Street food; Dahi Batata Puri is great for a meal. It is perfect with the chilled yogurt, the add-ins and chutneys.

Crème brûlée is delicious but mango cardamom crème brûlée is heavenly. Fruity, aromatic, and delicious.

This creamy cauliflower curry is bursting with flavor and studded with hearty chickpeas. Delicious, comforting, and easy to make!

The best Vegetable Tikka Masala in just 30 minutes! With simple ingredients and an easy method, you’ll have a delicious dinner on the table.

A savoury best snack with sour strawberries, cashews, puffed rice and avocado. Low in oil and high in taste is this street style snack.

Red lentils cooked with onion, tomatoes and garlic . These are the traditional red lentils cooked in Bengali cuisine and a staple with rice

Tandoori Chicken Potstickers with Coriander and Mint Raita

Our Dal Makhani is a quick, easy and vegan version of the traditional Indian dish as well known as Urad Dal.