Bright lemon dressed pasta is paired with arugula, parmesan, pistachio, and red onion for a super flavorful and shareable side salad!

This Greek Spiralized Cucumber Salad features cucumber noodles for a sassy spiralized salad that’s refreshing and delicious!

Beyond Meat Bolognese, simmered for over an hour and a half to intensify & reduce. Served with fiorelli pasta and grana padano to finish.

This Moroccan Rice features fluffy basmati rice infused with warm spices like cumin, coriander, turmeric, and cinnamon.

Stuffed with taco-seasoned black beans, corn, and tomatoes. Then topped with a creamy, cheesy Cashew Queso sauce!

These quick and tasty fridge pickled jalapeños pack some serious flavor in every bite!

This tangy cashew-based vegan parmesan is made from 5 ingredients and is perfect for sprinkling over salads or pasta!

This creamy, nut-free vegan cheese sauce only requires a few wholesome ingredients, is low in fat and delicious on pretty much everything.

A delicious vegan version of the classic curried chicken salad. Spread it in a sandwich, wrap, bed of lettuce, or dip it with crackers!

Irish Buttered Cabbage is a traditional Irish side dish made by quickly cooking cabbage in butter until tender.

Hearty, satisfying, and ready in 30 minutes! Each taco packs about 10 grams of plant-based protein.

This tasty Instant Pot Strawberry Oatmeal is swirled with dried fruit and nuts for a super speedy breakfast that’s a breeze to make!

Entertain effortlessly with these Healthy No-Bake Coconut Lime Tarts with Fruit and Yogurt. They’re gluten-free and naturally sweet!

This is feta salad with carrots, beets, cherry tomatoes and cucumbers is mixed with toasted walnuts, jammy raisins and yummy aged Balsamic.

This easy, wholesome meal is just as delicious as traditional chicken noodle soup… but made with entirely plant-based ingredients!

Cheesy broccoli, kale, and pesto pizza uses store bought flatbread for a fast and flavorful personal pizza, perfect for busy weekdays!

I love diving into a big bowl of this Avocado Corn Salsa! Serve it up as a tasty appetizer with chips or as a scrumptious side dish.

Featuring sweet tomato, red onion, fresh dill, optional feta, and a tasty lemon-balsamic dressing. Vibrant, delicious, and great made ahead!

Cauliflower agrodolce turns a basic head of cauliflower into a vibrant Sicilian-inspired dish that will have you licking the plate!

This aromatic and creamy vegan carrot ginger soup with apple is made with cashews instead of coconut milk and ready in 30 minutes.

Lusciously creamy, spicy hummus topped with a zesty minced jalapeño salsa and ready to be devoured!

This Pressure Cooker Creamy Cauliflower Soup is ready in record time and loaded with veggies!