Easy baked cheesy potatoes with garlic and two cheeses— crispy, comforting, and perfect as a side dish or snack.

Caramelized onions, brown rice, and lentils cook with warm spices for this one-pot, vegan Middle Eastern recipe.

A rich and creamy vegetarian Indian starter made with yoghurt, spices, and grilled broccoli. Perfect for vegetarian thanksgiving dinner.

This Autumn Squash Soup is creamy and velvety, perfectly balanced between savory and sweet, and incorporates tons of real veggies.

Quick and easy sautéed zucchini recipe with garlic and lemon. Healthy, delicious, and ready in minutes – the perfect zucchini side dish.

This lemon zucchini pasta is creamy (without any cream!), bright, and full of lemony, garlicky, jammy zucchini goodness.

This easy, healthy Crock Pot Vegetable Soup is hearty and delicious. It’s a gluten-free crockpot soup recipe packed with tender veggies.

Crispy Oven-Baked Tostones: A healthier twist on classic green plantains, just 3 ingredients & ready in 30 minutes. Perfect side or snack!

Filled with a simple, flavourful mix of shredded tofu and vegetables, with a light, crispy outside and a slightly chewy inside.

A cozy cottage pie is covered with buttery mashed potatoes and baked until crispy. A hearty vegetarian dish filled with a robust lentils.

Skip the packet and make this easy homemade taco seasoning blend instead! It’s a fantastic way to add flavor to tacos.

Creamy baked goat cheese with honey and thyme. An elegant, easy warm appetizer or lunch, that’s ready in 20 minutes.

Roasted sweet potatoes and Brussels sprouts in a sweet-salty garlicky glaze that clings to every bite.

These Jiffy jalapeño cornbread muffins are made with corn muffin mix, pickled jalapeños, and shredded cheddar cheese for an easy side dish.

A perfect side dish – they’ve got just enough personality to stand out, but also understand their supporting role. And super simple to make!

Beyond Meat sausages, taters, and broccoli, cooked in a cream sauce, topped with cheese and crushed crackers, and baked to perfection.

A tasty twist on a classic! They have all of the texture perfection of traditional mashed potatoes with a tangy kick in the best way!

Spanish Butter Bean and Olive Stew — one of Spain’s best-kept recipes.

This Cranberry Sauce with Apples tweaks the classic Thanksgiving side dish to easily elevate it without straying too far from tradition.

Golden, firm, and so cheesy y’all. A base of cream & corn milk, eggs, butter, and seasonings, plus 5 different cheeses. Absolute perfection!

This easy and delicious granola topped cranberry yogurt bowl is a fantastic way to use up leftover cranberry sauce!

This Tomato Chickpea Soup has spinach and basil (or pesto), and this is a delicious meatless soup that’s also gluten-free.