This green pasta sauce makes for such an amazing vegan family dinner that’s nourishing and healthy. 100% vegan.

Chicken Spaghetti is the ultimate comfort food in under 30 minutes. I use French fried onions and that takes this casserole to a new level.

Liquid dough parathas are tortillas made with a pancake type batter. They are so easy to make. No rolling pin required.

Cucumber salad with red onion, dill and some yogurt. It is sweet and sour and a bit creamy. Tasty to serve with dinner or a barbecue.

Luscious, creamy, delectable Lemon Pasta with Asparagus. Very best vegetarian summer pasta!

Basil walnut pesto is a delicious sauce that you will want to dollop on everything.

This easy creamy vegan lemon pasta recipe is made with fresh lemon juice and zest, and the best dairy free garlic and herb cream sauce!

This smoked asparagus recipe is the perfect summer side dish which is kicked up a notch with just the right amount of smoke flavor.

With minimal prep and wholesome ingredients – these stuffed sweet potatoes make for a supremely simple and satisfying plant based meal!

Focaccia with zucchini is a great way to enjoy this summer vegetable differently. Our recipe is easy to make, with shredded zucchini and a f

This Spicy Cilantro Cashew Dressing recipe is easy to make in 5 minutes, gluten free and vegan!

These amazing mashed potatoes without dairy are made with caramelized onions for maximum flavor!

Grilled Corn Salad is inspired by Mexican street corn (elote) made with chili-lime seasoning and cotija cheese, made lighter with no mayo.

Risi e Bisi is a tasty recipe of the Venetian tradition, invented to celebrate the Spring at the time of the Doge. Here is the recipe!

Vegetarian Chickpea Milanese made with a chickpea flour cutlet topped with arugula salad with canned chickpeas, tomatoes, and fresh lemon.

Made with 6 ingredients and minimal hands-on time, this Cheesy Vegan Black Bean Dip makes for an amazing week night dinner side-dish.

Zucchini pasta, as in pasta with zucchini, is a creamy and easy one-pot recipe you can make as a quick dinner for the whole family.

These vegan lemon poppy seed muffins are moist, delicious, and bursting with lemony flavor! They’re also super easy to make!

Sweet, salty, tangy and umami-packed – this Roasted Red Pepper Miso Dressing hits all the right notes! Gluten Free + Vegan

This sheet pan baingan bharta is the best, spicy, mashed eggplant dish! Just grab your sheet pan, line it up with eggplant, onion, tomatoes!

This hot, tangy & creamy coriander & mint chutney (dip) will occupy a permanent space in your fridge. Quick, easy, versatile & oil-free!

Cucumber Dill Tzatziki or Greek Tzatziki is a fresh, creamy and refreshing dip made using Greek yogurt, cucumber and Dill.