Corn & Quinoa Salad
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With a burst of fresh, tangy, and subtly sweet flavors and crunchy texture, this salad screams summer and is perfect for BBQs and picnics.
With a burst of fresh, tangy, and subtly sweet flavors and crunchy texture, this salad screams summer and is perfect for BBQs and picnics.
Eggplant Caprese is a fresh twist on classic caprese with smoky grilled eggplant, juicy tomatoes, creamy mozzarella, and basil.
Spanish Pinto Beans and Eggs | Healthy & Delicious One-Pan Recipe
This mushroom sandwich is vegan-friendly, bursting with umami from the miso aioli, and so satisfying you’ll forget it’s meatless!
This creamy corn pasta is a delightful, comforting dish that comes together in no time. It’s perfect for a speedy weeknight dinner.
Discover how to make broccoli bread high in protein (22g per slice), packed with fresh ingredients for healthy eating.
Make a batch of tasty Italian parmesan risotto, perfect for a dinner party or special occasion. This dish is easy to make!
Roasted cauliflower steaks with creamy tahini—simple, healthy, and satisfying. A plant-based main ready in under 40 minutes!
Creamy Garlic Zucchini is possibly the best zucchini recipe!
Spaghetti Puttanesca is a flavorful tomato sauce with olives, capers, garlic, and anchovies. It’s tasty, and super quick and easy to make.
This easy Pasta al Pesto is a classic Italian dish that comes together in just 15 minutes using a handful of fresh, simple ingredients.
This Raspberry Swiss Roll Cake is a light, fluffy sponge filled with fresh raspberries and cream. A beautiful dessert for any occasion.
Avo toasts are delicious, but they’re even better with a protein boost from creamy egg salad.
This Spicy Vegetarian Mexican Pizza is crispy, cheesy, and full of flavor. A quick, meat-free twist on a takeout favorite you’ll love!
This luscious coconut red lentil soup cooks in just 40 minutes for an easy weeknight dinner you’ll want to add to weekly rotation!
Giant russets stuffed with a creamy, cheesy Beyond beef & broccoli filling. Finished under melty cheese, they’re potato perfection.
Sauteed eggplant is tender, caramelized, and ready in 15 minutes. Cooked with garlic and olive oil, it’s the perfect quick side dish.
If you like vegetables that taste sweet with just the right amount of earthiness, Air Fryer Roasted Beets is a recipe to keep on repeat.
This simple casserole recipe is the epitome of comfort food, and is perhaps my favorite way to enjoy zucchini.
This roasted red pepper pasta is cozy, veggie packed and such a fun comfort food dinner idea!
Sicilian Eggplant Parmigiana is layered, cheesy, and packed with flavor. A meatless classic that’s rich, hearty, and totally satisfying!
Sautéed onions and peppers, fresh cilantro, chilies, and smoky barbecue sauce are combined with healthy beans to form delicious burgers.