Smokey pork ribs with a peach bourbon glaze and simple peach slaw

These Brussel Sprouts in Maple Bourbon Sauce are packed with a glorious combination of bacon and pecans!

This Bourbon Biscuit Cake is just what you need to brighten up your dessert table! Make it with just 4 ingredients and bake for 20 mins.

This easy bourbon margarita is just like a regular margarita but with a whiskey twist. Made with bourbon, cointreau, lime juice and agave.

Ooey, gooey cinnamon rolls filled with apple and pear, topped with candied pecans, fennel seeds, and a brown sugar bourbon glaze.

Lightly toasted crostini topped with creamy brie and a sweet and savory bourbon bacon jam creating the ultimate appetizer to share.

Black Bottom Maple Bourbon Pecan Pie uses robust maple syrup, a hint of bourbon, and chocolate to take pecan pie to new flavor heights!

This Bourbon Persimmon Old Fashioned tastes like late fall in a glass! Made with bourbon, a persimmon simple syrup, and a dash of bitters.

Milk punch is a creamy, brandy spiked cocktail that’s sweet, luscious and very easy to sip. Perfect for holiday brunches instead of eggnog.

Do you like chocolate? What about bourbon? If so, try making this bourbon chocolate sauce to add onto ice cream or your baked goods! Yum!

Bourbon Chicken – Sweet, salty, with a bit of bite from vinegar and sriracha, this is an addictive chicken dinner. Keto-friendly!

This winter, try making some delicious bourbon hot chocolate. It is the perfect beverage to warm you up next to the fire!

Juicy apple and cranberry blends with splashes of bourbon and chilled sparkling wine in this simple and festively delicious bourbon punch.

This Bourbon Sweet Potato Pie features a pecan-studded crust, a silky bourbon sweet potato filling, and a crown of molasses meringue

Just like its vodka cousin the Moscow Mule, the recipe uses ginger beer and limes but the Bourbon Mule obviously uses, well, bourbon.

These Easy Christmas Cocktails are sure to make your season bright! With a honey and rosemary simple syrup and cranberry juice.

Rich and creamy, Santa’s Boozy Nightcap is a festive Christmas cocktail and a great way to spread holiday cheer!

Let’s toast to this jolly season with a gingerbread old fashioned, full of warming, cozy spices from a homemade gingerbread simple syrup.

This Rosemary Maple Bourbon Sour is perfectly smoky, tart, and sweet. With a Rosemary Maple Syrup Recipe!

Bundt cake featuring a vanilla bean and buttermilk batter with a pecan molasses center is topped with a bourbon glaze.

Warm and gingery this gingerbread cake screams fall with pumpkin, bourbon, and a tangy goat cheese frosting making the perfect fall dessert.

Making Gingerbread Eggnog at home is actually quite easy. The gingery taste of the eggnog is perfect to add to coffee or a martini!