Sweet and nutty pistachio pecan cupcakes, these WATERGATE Cupcakes are a delicious, light summer treat!

Finding Dory Sea Otter Cupcakes – chocolate cupcakes topped with Reese’s Cup otters.

Easy chocolate cupcakes from scratch! You’ll love the soft, buttery chocolate flavor in this easy chocolate cupcake recipe.

These cupcakes are not bright red like the American flag, but they’re moist, fluffy, and have a good balance of cocoa and raspberry flavor!

Tequila Sunrise Cupcakes!

These vegan strawberry cupcakes with blueberries are not only perfect for 4th of July but also for birthday parties.

My homemade Dulce De Leche stuffed Chocolate Cupcakes are pure decadence!

Sweet and creamy Lemon Ricotta Cheesecake Cupcakes! Made in a muffin tin.

My homemade Brown Butter Funfetti Cupcakes are simply perfect for parties and celebrations!

Delicious moist chocolate cupcakes topped with Raspberry Frosting

Love NYC’s beloved Magnolia Bakery Chocolate cupcakes? Make a batch for yourself with this official method. Truly a chocoholic’s delight!

Cherry Coke Float Cupcakes – Chocolate-cola cupcakes filled with cherries, topped with a cola glaze, whipped cream frosting & a cherry!

Perfect vanilla cupcakes topped with a fluffy chocolate buttercream!

Banana Cupcakes with Butter Cream Icing

Celebrate July 4th with these stunning Sugar Cookie Cups & Buttercream Frosting. A simple trick makes the colorful swirl!

Delicious vanilla cupcakes with a hint of lemon, filled with a fresh berry & chia seed jam, and topped with a fluffy lemon cream frosting.

These 4th of July Brownie Bites are VEGAN, easy to make, and perfect for the upcoming holiday!

Strawberry cupcakes and homemade strawberry buttercream frosting with fresh strawberry puree! Sweet like summer!

Amazing cupcakes baked in ice-cream cones. With a gluten, dairy, grain, nut, soy & refined sugar free sponge, they are definitely healthier.

Fluffy cupcakes topped with a Speculoos Buttercream and homemade Butterscotch sauce.

Healthy Vegan Gluten Free Chocolate Cupcakes. Light and moist. Quick and easy, only 10 ingredients vegan and gluten free.

Crushed graham crackers replace most of the flour in these s’mores cupcakes, giving them a fragrant honeyed flavor!