Um, you can make brownies in a blendtec.? YES! And the frosting is pretty darn awesome too.

Spanish Peel and Eat Shrimp a la Plancha

Garlic Parmesan Mashed Potatoes are a great dish, easy to make, and a compliment to most meals.

Cookies and Cream Fudge is a one bowl, three ingredient treat!

Candied Bacon is an irresistible treat that will have everyone calling for more!

Hearty and satisfying, Leek and Potato Soup is a delicious French classic

This delectable Roasted Broccoli Cauliflower Soup is plump full of natures wholesome goodness and flavor.

Be a hosting guru with this delicious, easy, crowd-pleasing Ultimate Charcuterie Board featuring meats, cheese, fruits, nuts & veggies

This Thick Hearty Chili Recipe is plump full of ground beef, black beans, tomatoes, onions, green bell peppers and a perfect blend of spices

This Vegan Mac and Cheese is so easy to make, loaded with broccoli and made with a plant-powered homemade creamy and “cheesy” sauce

This easy Breakfast Casserole recipe is made with eggs, spinach, tomatoes and Feta cheese and only takes a few minutes to whip up.

The perfect little party appetizer! Brie, homemade raspberry spread, and crispy bacon combine in crunchy phyllo cups! All the best flavors!

5 Star Krembo Cookies-Joyful Yum! The best cookies EVER

Bright green, creamy and delicious. This Pea and Fennel Soup does not disappoint.

Braised Pork and Mushroom Recipe is inspired by Pata Tim Recipe. It is sweet and savory and goes really well with hot steamed rice.

Pork and Jackfruit Sinigang or sinigang na baboy at langka is another Ilonggo dish introduced to us by our tatay (dad).

Southern baked mac and cheese with a crunchy, golden brown breadcrumb topping! Made with gruyere and white cheddar cheese.

Roasted tomatoes and olives for a Christmas wreath that is a starter but also a beautiful decoration for your Christmas table

A dairy free version of Trinidad and Tobago’s ponche de creme (Caribbean eggnog)

Buttery and fluffy buttermilk cake with swirls of red velvet !

These peaches n cream crumble bars are the best dessert I’ve ever had with peaches. That creamy filling and brown sugar oat topping!!

Baked gluten-free butternut squash mac and cheese. So much flavor from the squash and much healthier that traditional mac and cheese.