Mango mousse is a tasty dessert with three ingredients. This egg-less, gelatin/agar-agar free recipe is a yummy dessert for mango.

Not only is this Strawberry Jam VEGAN + Gluten-free (uses agar agar), it needs just 5 ingredients and 15 minutes to make!

This Easter, try this vegan Coconut Mango Jelly Egg! Crack the white chocolate shell into a coconut milk ‘white’ + mango ‘yolk’. V + GF.

Inspired by the popular Indian dessert Carrot Halwa, this simple 5 ingredient Carrot Halwa jelly is made with Carrots, Cardamom & Agar.

RAW BLOOD ORANGE CHEESECAKE BARS {VEGAN AND GLUTEN FREE}

Milk pudding is a rich and delicious dessert prepared with milk, agar agar / china grass, almonds, cashew nuts and cardamom powder.

A light and fluffy Eggless Strawberry Mousse made with fresh strawberries and homemade whipped cream. An incredibly delicious treat!

Vegan and gluten-free panna cotta made with coconut milk, agar agar and lightly sweetened and topped with salty maple cacao nibs.

Osmanthus flower and goji berry agar dessert

This Gluten-Free Vegan Strawberry Trifle is surprisingly healthy, but tastes every bit as rich and indulgent as the traditonal version.

Christmas trees made with matcha mint frosting, goji berries, coconut and starfruit. Great addition to your gingerbread house.

This paleo vegan pumpkin cheese is a fun & healthy way to enjoy pumpkins & butternut squash. Also learn how to make others!

Vegan Vanilla Peach Panna Cotta! Made with ripe Summer peaches, coconut milk and agar agar.

Vegan panna cotta with mango and coconut milk (in English below)

Raspberry Agar Jam: Raspberry fragrance bottled up with healthy agar and chopped lemon.

These bars from curd cheese and yogurt, are flavored with lavender, solidified with agar-agar and colored with raw black-current syrup

Recipe for super easy and tasty cherry jam with cinnamon. Bursting with sweet cheery flavor, with use of agar, 100% vegan and vegetarian.

Crunchy with the creamy taste from coconut cream and coffee flavour, this jelly will make your summer days even brighter. With video.

Fruit kanten jelly is a delicious and refreshing Japanese snack! It’s easy to make plus it’s healthy and vegan/vegetarian friendly!

A light and refreshing no bake dessert perfect for the Summer — Jackfruit Milk Jelly. This is vegan and can be sweetened naturally.

Lemon Yogurt Poppy Seed Cake decorated with poppy flower is a light and attractive cake that’s easy to make.

A simple yet gorgeous dessert made with Coconut milk that separates into two layers as it sets. Vegan. Gluten free.