Roasted Cauliflower and Shallot Soup made with greek yogurt is a healthy and hearty winter time meal.

Creamy, Cheesy Mashed Cauliflower – an easy make ahead grain free side dish for Thanksgiving.

This Cranberry Pear Sauce comes together in about 15 minutes and is a gorgeous make ahead, gluten free addition to your Thanksgiving table.

A healthy power salad full of protein and flavor. Finished with Avocado-Lime Dressing. (vegan, gluten-free)

Slow Cooker Baby Back Ribs.

Made with a crunchy pecan topping with an ooey gooey melted marshmallow center! It’s the best sweet potato casserole EVER!

Sharp cheddar and greek yogurt make a luscious filling for make ahead quesadillas!

Harvest Chopped Salad with Creamy Cranberry-Shallot Dressing.

Make ahead slice and bake Salted Dark Chocolate Crisps

Vegetarian Red Flannel Hash with Seasoned Roasted Beets, Potatoes, Red Onion, and Butternut Squash. Topped with a fried egg.

Cherry Pistachio Ice Box Cookies, get a head start on your Christmas baking!!

This is the ultimate make-ahead turkey gravy. A touch of sweetness from the Brandy and apple cider make it extra special.

Fresh Cranberry Scones…Tender scones packed with fresh cranberries, orange zest and drizzled with a delicious orange glaze.

Roasted Butternut Squash with Turkey Stuffing.

Apple Almond Baked Quinoa…a spin on my classic baked oatmeal using this superfood.

Overnight oatmeal with seasonal spices

Comfort food crumble made with butternut squash, apples and ginger. Perfect Thanksgiving side dish.

Skip the canned cranberry sauce and make it right at home – it’s embarrassingly easy to make with just 3 ingredients!

Sweet and Spicy Sausage Stuffed Mushrooms, the perfect appetizer for a holiday or game day!

Once-a-Year Sourdough Cornbread Dressing.

Spiced Persimmon Pudding Recipe.

The real deal cranberry sauce using fresh ingredients, you won’t find this in a can!