Antipasto Loaf – a delicious, veggie loaded appetizer.

Rustic Mushrooms – Pickled and Marinated. ( in Romanian with translator)

Antipasto Goat Cheese Toasts.

Delicious vegan rocket pesto. Perfect for antipasto platters, crackers or stirring through pasta. And no Parmesan in sight!

Zucchini and yellow squash dressed with lemon and basil, and ricotta salata.

Italian Antipasto Salad with Red Wine Vinaigrette features fennel, pepperoni, olives, tomatoes, and peppers.

Antipasto Risotto is a delicious mix of Italian favorites in under 45 minutes!

Pressed brick sandwich filled with all your favourite antipasto ingredients.

Pearl couscous with salami, roasted vegetables, artichoke hearts, and mozzarella, all tossed with a tomato vinaigrette.

Everything you love in an antipasto…chopped with crisp romaine and tossed with a zesty Italian dressing!

Antipasto Kebab Appetizers

Vegetarian Antipasto Salad – a simple, fresh Mediterranean salad that’s perfect for summer.

Italian Antipasto Pasta Salad With Basil Vinaigrette. A perfect summertime dinner.

Fried zucchini flowers stuffed with mozzarella, anchovies & basil. An Italian antipasto which can easily become the highlight.

Antipasto Tortellini Salad, perfect for your next BBQ or Picnic!!

Crostini di Cavolo Nero- Tuscan Cabbage or Kale Crostini.

Potato, Cream Cheese, & Smoked Salmon Bites. Easy & delicious!

Marinated Button Mushrooms, perfect on an antipasto platter.

Prunes and Walnuts Wrapped with Lardo di Colonnata

Espresso Rubbed Steak Crostini Tapas with Romesco Sauce

Melon & Prosciutto 2.0

Olive Bread