Hungarian Gerbeaud
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Gerbeaud is a Hungarian sweet served in winter with sheet cake, walnut, and apricot jam layers covered in chocolate ganache.
Gerbeaud is a Hungarian sweet served in winter with sheet cake, walnut, and apricot jam layers covered in chocolate ganache.
These Coconut Apricot Energy Balls are made with 6 simple ingredients, and make the perfect sweet snack!
This easy quinoa pilaf is made with sweet dried apricots and salty pistachios for a side dish that is full of flavor.
Flourless sponge cake with a layer of apricot jam with grated dark chocolate topping: exquisite, elegant, delicious and gluten free.
Apricot Orange Marinade – Ingredients sweet, tart, savory, and salty in an easy marinade that transforms pork and poultry.
Pull apart bread star stuffed with spicy sausage, apricot jam, and cheddar cheese.
Baked Ham with Apricot Honey Glaze is a show-stopping, tender, juicy roast. This Glazed Baked ham recipe is perfect for any holiday!
Chicken spiced with cinnamon, cloves, coriander, & cumin compliment the tang and sweetness from the from the apricot and lemon. Yum!
Pistachio Apricot Linzer Cookies! Tender pistachio cookies sandwiched w/ apricot preserve. A hint of rum gives them special flavor
This quiche used up some of the dried fruit, olives and cheese I had leftover from a Turkish breakfast. It comes together shockingly well.
Traditional Hungarian Kolaches are cookies made with cream cheese dough and filled with apricot jam; they are very common at Christmastime.
This delicious honeyed cream cheese dip is stuffed with dates, apricots, figs, & cranberries, then garnished with more honey & fruit! YUM!
This salad is half pickled veggies and half fresh. It’s also served with a zesty yogurt sauce and some delicious apricot garlic sauce.
You’ll want to put this apricot garlic sauce on everything.
This cookie is a delicious brown sugar shortbread cookie full of salted pistachios and dried apricots. Perfect for the holidays.
No Bake Apricot and Coconut Slice – A tasty snack/treat that is perfect for lunchboxes. Paleo/Gluten Free & Vegan options.
Sweet and savory, these buttery thumbprints will disappear fast!
This entremet is a mix of apricots, almonds and rosemary and it’s delicious!
Dried Apricot Pistachio Toast
Try this Apricot Glazed Carve Ham with Rosemary and Brown Sugar on time for the holidays. Deliciously moist with a subtle sweetness.