Fluffy Lebanese rice with golden vermicelli—ready in 20 minutes! Aromatic, buttery & perfect with stews.

Simple and easy semolina cake recipe to try this festival season.

Learn how to make cheese fatayer! These savory Middle Eastern cheese pies are often enjoyed as part of breakfast.

This twist on Muhammara, the beloved Syrian dip, combines roasted red peppers and walnuts for a perfect balance of savory and sweet.

Lamb kabsa is a delicious one-pot rice dish popular across the Arabic world, it is heavily spiced, but not hot and features raisins and nuts

Machboos Rubyan is a classic Arabian rice dish that bursts with flavours of prawns or shrimp and seasoned and spiced rice.

Mahalabia (Middle Eastern Milk Pudding)

Arayes (Lebanese Stuffed Pitas)

Arayes (Lebanese Stuffed Pitas)

Soft, tender grey squash stuffed with a filling of rice, diced tomatoes and spices is a perfect dish for a vegan choice. It is a complete he

This traditional Middle Eastern yogurt soup with meat filled dumplings is garnished with mint and garlic and is perfect for winter.

Middle Eastern inspired za’atar bruschetta with fresh tomatoes, cucumber, kalamata olives & fresh mint leaves. Perfect as a starter or snack

Baklava is the best Middle Eastern sweet. This Lebanese pastry is made with sheets of puff pastry, walnuts, ghee and a simple syrup

These delicious dehydrated tomatoes are a great topping for crostini, salads and even as a small snack on crackers. If you ever find…

This recipe for quick pickled onions is perfect alongside meats, on salads and on charcuterie boards. Try this recipe with your next salad

Ready in just 5 minutes, this Lebanese seven spice mix is used in many Middle Eastern dishes. This aromatic spice is made with a few pantry

This garlic sauce recipe has a kick and is the perfect dip for meats and veggies or spread for sandwiches and wraps

Luqaimat is one of the most popular Arabic dishes, and for a good reason! It’s beautiful, yeasted doughnuts.

Vermicelli Rice (Arabic Rice) is a Middle Eastern dish that includes golden fried vermicelli pasta that is cooked with the rice.

If you’ve never tried Middle Eastern Date Cookies before, you’re in for a treat! These delicious date cookies have the perfect texture.

Granola made with dates syrup, ground ginger and cardamom to bring the traditional Emirati Batheetha to your breakfast bowl!

Easy cardamom flavoured sweet kataifi truffles made with ghee roasted kunafa dough and chopped nuts in warm sweetened condensed milk.