This Instant Pot Mediterranean Chicken and Rice is the perfect easy, healthy, and gluten free dinner recipe. Topped with artichokes!

the best ever simple spinach artichoke dip with a bright, tangy scallion relish

Rich and flavorsome no-crab Artichoke Cakes with Vegan Caper Tartar Sauce. Gluten-free.

This healthy creamy Tuscan chicken with artichokes is such an amazing Italian dinner, and it’s good for you, too!

This vegetarian sandwich is stacked with goat cheese, leafy greens, olives, artichoke hearts, roasted red peppers & a balsamic drizzle.

Spinach artichoke dip is given a healthy twist in this vegan spinach artichoke hummus, a great gluten free, healthy snack!

This burger is quick and easy to whip up and it’s packed with fresh, incredibly delicious Mediterranean flavors.

This creamy vegetarian mushroom risotto with Jerusalem artichokes, thyme, chives, walnuts and feta is great for two!

A gorgeous, one pan spinach artichoke skillet chicken that is so great with your favorite sides or over pasta!

Make the most of seasonal vegetables with this easy Winter Beet & Artichoke Salad (vegan & gf). Perfect side dish for colder days!

Three-Cheesy Artichoke Dip: Creamy three-cheese artichoke dip (sans spinach!) is the perfect party food/appetizer!

This vegan paella is made with roasted red peppers, artichoke hearts, shiitake mushrooms and edamame. Classic flavors, new ingredients.

Healthy and easy meals are just the ticket on busy weeknights! This 4 ingredient sheet pan is low carb, clean eating, and gluten free.

Roasted Eggplant gets a flavor boost from an artichoke-spiked hummus, a tangy lemon yogurt sauce and apricot studded lamb meatballs

A decadent, savory brunch-appropriate bread pudding. This Spinach Artichoke Strata is a Christmas morning miracle.

Vibrant bruschetta made by topping crusty bread with roasted butternut squash and artichokes.

These Italian stuffed artichokes are made with simple pantry ingredients and result in the most comforting, crowd-pleasing side dish.

This GF veg artichoke dip pizza is precisely that, a pizza topped with delicious creamy artichoke dip, fresh tomatoes and plenty of basil

Artichoke and Pea Au Gratin can be made ahead, frozen and then baked. And it is SO good!

Your favorite party dip transformed into a creamy dairy-free pasta! Baked Creamy Vegan Gluten-Free Spinach Artichoke Pasta (Allergy-Free)!

A fall and Provençal-inspired pasta dish made with roasted butternut squash, herbs, and citrus.

This mashed potato gratin is stuffed with sautèed artichokes and melted Buffalo mozzarella. It’s the perfect comfort food for this fall.