Take your meals to a whole new level with Cơm Đỏ in just 4 STEPS! With only 5 ingredients, it’s the quickest rice you’ll ever make!

Ultra tender, Bò Lúc Lắc makes an incredibly EASY weeknight dinner. Serve vibrant Vietnamese flavors with savory garlic-infused beef juices!

If you’ve never tried Pig Stomach Soup with Peppercorns before, here are all the family tips so you can enjoy a highly nutritious dish!

This Baked Pork Chop Rice is a Hong Kong classic! Egg rice, seared pork and rich tomato sauce under gooey cheese makes a divine experience!

This Braised Chicken with Mushrooms, Black Fungus and Lily Flowers ensures tender wings. It tops the list for best Cantonese comfort food!

You won’t find a salad more fresh than our Vietnamese Mango Salad. It’s infused with a dressing that makes it tasty AND healthy!

This grilled tilapia is perfumed with lemongrass and kaffir lime leaves, then wrapped in banana leaves and grilled until perfectly cooked.

Xiu Mai is Vietnam’s holy grail for moist meatballs in a sweet and tangy tomato sauce. Say hello to the easiest baguette stuffing!

Delicious chicken lettuce wraps are just like ones you’d get at your favorite restaurant, but you can make these at home in under 30 min.

This Ramen Noodle Stir Fry is simple and quick to make, absolutely delicious and will satisfy any take out food cravings that you may have.

Thit Kho is a Vietnamese dish that makes the most out of pantry ingredients. Pork belly is braised in coconut water until fall apart tender!

Vietnamese tapioca noodle soup is VEGETARIAN in this Bánh Canh Chay! It uses a homemade vegetable stock for a fragrant broth.

This Sago Soup with Taro is the ultimate dessert fix. Creamy with taro, it’s perfect for cozy nights and uses just six ingredients!

Asian sea bass – spiced and steamed fish in a hoisin sauce over cauliflower and corn with Asian veggies.

Canh Chua (Vietnamese Sweet and Sour Soup)

This ginger orange sauce is a delicious addition to any asian inspired meal. We love it on udon noodles!

Making a basic Indian curry paste will make cooking Indian food a breeze and cut down massively on prep time while maximizing flavour.

On the table in just 10 mins, this cheat’s take on Malaysian coconut prawn laksa is both creamy and comforting – the perfect autumnal meal!

A vegan version of Bibigo’s Beef Bulgogi Mandu/Dumplings!

Panda Express String Bean Chicken Breast is an Asian dish made with tender chicken breast, green beans, and quickly stir-fried

Our delicious Vegan Pho is the perfect recipe for you if you want to slurp up a big hot bowl of noodles.

Chicken Congee