Make the best authentic Birria with this recipe for juicy, tender beef cooked in a rich, flavorful broth of chiles, tomatoes and vinegar.

Easy creamy pumpkin pasta sauce packed with fall flavors. A creamy and delicious twist on an Italian pasta sauce.

Twice baked potatoes are perfectly creamy, cheesy and topped with crispy bacon for a delicious side dish that just might steal the show.

These sugar free cookies don’t use any nuts or extra sugar so you can feel good about indulging.

Made crispy and tender in the air fryer or oven, this chicken parmesan is a low FODMAP, gluten-free take on an Italian classic.

This easy 5-ingredient sunflower seed cream cheese makes for a delicious nut-free and vegan alternative to regular cream cheese.

Chicken Cacciatore -made with onions, herbs, wine & tomatoes. This warming, family friendly-one pot meal, uses chicken thighs and drumsticks

This Lighter Zuppa Toscana is a lower-fat version of the popular soup. It features Italian sausage, kale, and potatoes in a creamy broth.

A great way to pep up the flavour of regular potatoes. Serve with grilled meats, fish or curry. They make a great addition to any BBQ too!

Instant Pot Hot Dogs are the fastest, easiest way to enjoy perfectly cooked hot dogs without any fuss!

Gluten free, extra spicy vegan gingersnaps. Flavoured with molasses, cinnamon, clove, ginger, nutmeg and black pepper. Thin and crispy!

These peanut butter oatmeal bars are soft, chewy & easy to make. (Less than 20 min of prep!) Great for breakfasts & snacks!

Fall-apart lamb, cooked long and slow in the slow cooker. It’s all served up with a beautiful rich gravy.

Deliciously fluffy Gluten Free Pumpkin Scones balanced for the perfect scone texture and best shelf life. Make them dairy free too.

Pumpkin season is here, so we’re celebrating with this vibrant Roasted Beetroot Pumpkin Salad. A delicious and nutritious lunch or side dish

The fluffiest, softest, white gluten free bread rolls. They’re easy to make and stay fresh. Ready in under 2 hours. Optional dairy free.

Melt-in-the-mouth beef, slow-cooked in a rich, spicy sauce. The heat cooks out a little in this recipe, so it’s more of a warming heat!

Spain´s BEST-KEPT Rice Recipe | Baked Rice with Chickpeas & Raisins

Get tangled up in hauntingly delicious summer rolls, filled with rice noodle webs, olive spiders, and all sorts of wickedly tasty veggies!

This easy Vegan Carrot Ginger Soup is super creamy, zesty, and bold with minimal ingredients and no cream! Quick, healthy, gluten-free, keto

Quick and easy (15 minutes) Instant Pot Steamed Red Potatoes are the perfect side. Tossed with butter and herbs, they’re sure to please!

These Pumpkin Crunch Squares with a salted chocolate magic shell topping are the BEST healthy fall treat!