French Yule Log filled with passion fruit mousse for December Daring Bakers.

A Chocolate Coconut French Yule log – the last Daring Bakers challenge for 2008!

An Ispahan French Yule Log with a rose dacquoise, lychee mousse, raspberry creme brulee, raspberry macarons, rose petals & iced raspberries

Our Christmas dessert and my December Daring Bakers Challenge: a French Yule Log.

DB French Yule Logs with Ebony and Ivory flavors in both dairy and dairy-free versions

FRENCH YULE LOG – The Daring Bakers.

Daring Bakers are at it again. Chocolate anyone?

Daring Bakers strike again with a French Yule Log!

A black forest-flavor yule log (no pun intended!)

Daring Bakers Challenge : French Yule Log

Pizza with onion, tomatoes, emmental cheese, and tuna. (in Italian)

Pizza Puttanesca

pizza with 4 flavors combos

My first DB challenge! Spinning pizza over my head was great fun!!

Daring Bakers bake pizza. This is just one of my offerings – caramelized fennel, radicchio, goat cheese and chopped toasted pecans!

Grilled Chicken Pizza

[DB] Untossable dough, but fantastic pizza.

Daring Baker’s – I finally learned how to toss pizza!

It’s not delivery………It’s Daring Bakers hand-tossed pizza!

Daring Bakers do pizza dough, for reals.

Daring Bakers Challenge : Chestnut cream, Chocolate Shavings and Baked pear Pizza!Its vegan too!

Spicy Chicken Sausage Pizza. Daring Bakers challenge gone spicy!