Pecans, orange zest, and sugar are layered between crispy phyllo layers all soaked in a spiced wine syrup.

Crispy dough with perfectly toasted nuts, all soaked in a honey syrup. These taste exactly like traditional baklava, but take under 30 mins.

One of the best alterations of the classic Greek Baklava. A soft cake soaked in syrup and covered with crispy layers of phyllo.

Chocolate Walnut Rolled Baklava I rolled them and formed into crinkled cigar-shaped rolls, then drench them with a citrus flavored syrup.

Crunchy buttered phyllo dough layered between Nutella and pecans, then drizzled in a honey syrup. It’s the ultimate baklava!

Delicious Bulgarian Baklava (Walnut pie) – flaky and super crispy but moist at the same time.

Crispy baklava rolls, stuffed with a decadent cashew mixture, then sweetened with cinnamon lemon syrup. The perfect party dessert!

With a lemon shortbread crust and a sweet and spiced honey nut filling, these pistachio honey bars are like baklava in cookie form!

These easy baklava bites, filled with apples, walnuts, and honey, can be made in under 30 minutes!

The buttery, flaky phyllo and creamy ice cream topped with crunchy cinnamon-candied nuts will satisfy all of your senses.

This Baklava Yogurt Parfait Recipe is almost like eating dessert for breakfast. Filling, sweet, creamy, crunchy, and oh-so-satisfying!

The classic Baklava, but with olive oil instead of butter. An irresistible dessert with crunchy phyllo, nutty filling & scented syrup.

A sweet, creamy baklava-inspired dip, made with yogurt, honey, and cinnamon, and served with crackers and fresh fruit!

These bite size baklavas are so easy to make and taste just like the real thing! Crispy filo shells, walnuts, cinnamon, and simple syrup!

Make this rich, popular Mediterranean dessert with layers of filo (phyllo) pastry sheets filled with chopped nuts and syrup.

Say bye to granola for good and enjoy these Baklava Crumbles Yogurt Parfait for a divine treat!

Vegan Kunafa, a Middle-Eastern dessert of sweet cheese between layers of shredded phyllo, soaked in orange blossom syrup!

Easy Baklava – instructions with pictures on how to make this tasty Mediterranean dessert.

A flakey, crunchy treat with a touch of cardamom–completely nut free! Serve this as is or drizzle with a bit of chocolate.

A healthy, gluten free snack or breakfast with all the flavors of baklava.

Sweet, creamy, and fragrant baklava frozen yogurt is the perfect way to use up those last few pieces of leftover baklava.

Arabic ice cream (Booza arabeyeh) is a famous dessert filled with the taste of the middle eastern cuisine.