These sheng jian bao are filled with breakfast sausage, eggs, and cheddar cheese. They are then both pan fried and then steamed.

Light and tender Crystal Bao stuffed with smoky Chinese bacon, creamy eggs, and fresh chives, perfect for breakfast.

Crispy, golden pork buns with a fragrant, juicy filling, inspired by the famous Raohe Night Market in Taipei.

A delicious flavorful steamed pork buns with a sweet sticky glaze!

These bo lo baos are a twist on the classic bo lo baos with the addition of barbecue chicken filling.

These duck bao buns are pillowy-soft bao buns filled with perfectly pan-seared duck breast, cabbage and a hoisin mayo. Loaded with flavour.

These homemade bao buns are perfectly soft and fluffy plain steamed buns. Delicious and easy to make, they’re ready to be filled.

A delicious Japanese style steamed bun made with juicy pork and finely chopped vegetables encased in a soft and fluffy homemade dough.

Make the famous Taiwanese pork belly buns (Guo Bao) with this easy-to-follow Guo Bao recipe. Include how to make the buns from scratch.

This spicy lobster bao is an Asian-style twist on the lobster roll. Substitute bao buns for the rolls and spicy buttery lobster for filling.

Sticky Crispy Chicken coated Chinese BBQ sauce… Fresh & crunchy Asian-style Cabbage Slaw… A light & fluffy steamed bao bun… Hungry yet?

It doesn’t get any better than these Chicken Bao Buns. Crunchy, spicy fried chicken nestled in soft and fluffy bao buns… what’s not to love!

Ready in 20 minutes, it’s a simple and delightful treat with just a dollop of delicately sweet red bean paste in the fluffiest, buttery bun.

Incredibly soft, Chinese Steamed Buns make a brilliant bread to stuff pulled or crispy chicken/ pork in and serve as a tasty starter!

These steamed chicken and vegetable buns are deliciously warm, fluffy, and soft treats filled with a mix of tender chicken and vegetables.

A Vietnamese Banh Bao is the Ultimate morning or afternoon treat for everyone. You’ll enjoy how quickly they reheat from the freezer.

Spicy beef on a soft pillowy bao bun with wonderful Asian flavors. Two recipes in this one!

If you love melted gooey chocolate and extremely soft bao buns, these chocolate steamed buns will be your next favorite dessert.

Chili and garlic shrimps gua bao

Pack flavor into tonight’s dinner with Pulled Mushroom Vegetarian Bao Buns. The fluffy buns are made complete with BBQ pulled mushrooms!

Pulled duck is a variation on pulled pork made with duck breast and hoisin sauce. Serve with rice, in pancakes, or as bao with green onions.

Baked Buttermilk Chicken Bao – tender and delicious this oven baked chicken is all the crunchy chicken cravings without the frying mess