We love this nut free basil pesto because it’s all the taste without dairy and no nuts for those who have tree nut allergies.

If you’re looking for a rhubarb recipe without all the sugar, try this delicious, savory tomato rhubarb soup!

Easy Finger-food made to enjoy!

Kale and Basil Pesto

Love chocolate? You’ll love this healthy yet indulgent chocolate rose pudding with a secret ingredient that makes it ultra creamy.

Stunning Watermelon and Berry Salad has a sweet and salty Honey Basil Dressing. This fruit salad is always popular at buffets and potlucks!

The most delicious veggie concoction to date…Grilled Ratatouille or Gratatouille as my daughter calls it.

A bright, refreshing and colorful cocktail, this Blueberry Basil Vodka Lemonade is perfect for the summer and is easy to whip up!

Easy and delicious vegan appetizer – grilled zucchini roll ups with cheesy basil tofu filling. Also gluten-free.

Our Fresh Basil Pesto is made with six simple ingredients: fresh basil leaves, pine nuts, parmesan, extra virgin olive oil, salt and pepper.

Caprese Orzo Pasta Salad has all of the flavors of a traditional Caprese salad, plus the carb-y goodness of orzo pasta.

It’s a light and refreshing pasta dish made with fresh spring vegetables and tossed with fresh lemon juice, vegan parmesan cheese.

This is the BEST summer appetizer! Mini Caprese salad skewers. Delicious, fun to eat, fun to make as well!

This Strawberry-Basil Martini is an incredible seasonal cocktail.

A French-style Lemon Lime Basil Tart with a crisy and butter crust and a tangy filling.

What could be better than a lovely Caprese salad? Likely there are more complicated things in life but purity triumphs many times!

This Creamy Pesto Pasta is the perfect combination of indulgent comfort food with fresh, light summer flavors!

Restaurant-style vegan bruschetta made with flavourful whole foods! Plant-based and oil-free.

Basil pesto pasta, the ultimate pasta dish for celebrating the freshness of summer.

An easy side, this Caprese Orzo salad combines tomatoes, fresh mozzarella and basil with a yummy homemade balsamic vinaigrette. Make ahead!

Roasted Cherry Tomato Pasta with Basil and Parmesan – a fun, light and delicious summer pasta meal!

A refreshing and lighter take on eggplant parmesan.