Dry Tomato Pesto Rigatoni
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Italian at it’s best – red pesto rigatoni with mozzarella burrata, half-dry tomatoes, toast pine nuts, basil and oregano leaves.
Italian at it’s best – red pesto rigatoni with mozzarella burrata, half-dry tomatoes, toast pine nuts, basil and oregano leaves.
This pasta dish with a rich and creamy vodka pasta sauce is an easy and indulgent vegetarian dinner.
garden-fresh flavors and is a great addition to burgers, veggie burgers and fish. It only takes minutes to prepare this tasty condiment.
Cook the onions and then add this delicious tomato soup into your slow cooker so it’ll be waiting for you at the end of the day!
This Broccoli Pesto Pasta is beyond delicious and so easy to make!
Pasta con Pesto Alla Trapanese- Sicilian pasta sauce with fresh basil, raw tomatoes, almonds, Pecorino, and olive oil.
The aromatic spices in this homemade peach chutney will transform this simple cherry tomato salad into a centrepiece of colour!
Savory Christmas biscuits loaded with cheese, olives and fresh basil. Do you serve them at your Christmas party? (in Dutch)
Are you looking for an easy recipe for a meatless version of Spinach Lasagna Roll Ups? You will love this twist on this Italian classic.
A simple twist on a beloved classic, this fig caprese with burrata is an easy, yet impressive appetizer (or snack).
This cheesy sandwich bread has layers of pesto and pairs well with soups and salads!
Warm up with a piping hot bowl of this vegetarian one-pot Italian Tomato and Spinach Tortellini Soup!
A classic rendition of a ham and cheese sandwich in the form of a galette filled with a homemade pesto base!
a great way to use up basil from the garden and goes amazing over pasta or as a marinade for fish or chicken.
Beautifully fragrant, slightly spicy and with hints of sweetness, this soup makes for a satisfying meal on even the coldest of fall days.
This delectable Creamy Lemon Basil Chicken is made in one skillet and comes together quickly making it the perfect weeknight meal.
easy make-ahead lunch: Marinated mozzarella cheese balls, vibrant and peppery arugula, ripened red grape tomatoes and basil vinaigrette.
This delicious pea pesto is dairy-free + vegan. Perfect for pasta, dipping veggies, or spreading on a sandwich!
Basil Pesto Sauce with Pine Nuts is a delectable and versatile sauce that can be used in pasta, fish or meat.
This simple Italian classic is easy to make and features tomatoes, onion, garlic, and fresh basil. All flavor, no fuss.
Slow Cooker Chicken Parmesan Meatballs are even better than the real thing. The classic flavor you love in a delicious kid-friendly version.
Fresh and light pasta dish using asparagus, zucchini, evoo, lemon zest. Takes less than 20 minutes to make!