Farinata (Socca)
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Farinata (called Socca in France) is a northern Italian savory pancake or flat bread. Crispy outside, creamy inside, natural GF + Vegan!
Farinata (called Socca in France) is a northern Italian savory pancake or flat bread. Crispy outside, creamy inside, natural GF + Vegan!
The full English breakfast. There’s nothing in the world like it, and nothing so delicious either.
Fall is here and soup weather has arrived! Make this soup/stew hybrid with a tomato base, beans, greens, and crusty bread!
More than 20 sandwich spreads for some new healthy school lunch ideas!
Bean buns {in Bulgarian with translator}
Turn ordinary tortillas into fun and creative Baked Tortilla Hummus Cups that you can fill with all your favorite toppings.
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The only thing better than putting beer in your tortillas is putting this awesome Vegetarian Chile in them, then loading up with sour cream!
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Homemade Black Bean Burgers for your 4th of July cookout — and all summer long.
black bean burgers get spicy (literally!) with sriracha aioli!
Broad Beans and Goat’s Cheese on Toast – beans on toast but not as you know it!
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Quinoa Cornbread Muffins with Black Beans, Arugula and Parmesan ~ protein rich, gluten free.
Breakfast torta with refritos, bacon, avocado, cheese, egg, and chipotle mayonnaise.
Homemade pain de campagne (country bread) topped with mixed greens and garlicky borlotti beans.