A vibrant, seasonal salad using broad beans (fava beans) and fresh herbs, finished with a zingy, hot and sour dressing.

Healthy Red Lentil Chili filled with lots of fiber and protein!

Smokey chilli con carne with cannellini beans, topped with avocado, mascarpone cheese and a squeeze of lime.

Vegetarian summer Corn and Vegetable Chowder with lots of corn, zucchini, chilies, white beans, goat cheese and saffron. Vegan option.

Can you guess the secret ingredient that makes this Healthy Black Velvet Cookie Dough BLACK?

These low sugar delicious Easy Spicy Baked Beans would make a great addition to your Father’s Day brunch menu.

A satisfying plant-based spaghetti and meatless balls in flavourful tomato sauce; tasty, rich and delicious!

Slow Cooker Red Beans and Rice For One – full of flavor, hearty and incredibly delicious. An easy to make, no-fuss recipe.

These vegan cannellini bean and broccoli rabe meatballs are packed with savory, garlicky flavor and are perfect drenched in marinara sauce.

Make this tasty Garden Veggie Chickpea Salad Sandwich in advance for a picnic or to take along as an easy weekday lunch for work! GF

Delicious and cheesy quesadilla recipe, healthy multigrain, vegetarian with a delicious vegetarian filling.

bright and creamy romesco sauce layered over wild rice and topped with roasted beets – easy weeknight meal

Chopped bacon and sweet Vidalia onions (cooked in the bacon drippings, of course) are the star players of the best baked beans recipe ever.

Smoky crispy fried barbecue beans – an addictive snack!

Whip up this healthy vegetarian chickpea salad in advance for speedy make-ahead lunches or picnic eats.

Delicious stir fry made with Goan kidney beans.

These enchiladas are to die for & they’re a great way to get rid of those chili leftovers. The whole family will love them!

This has to be one of the easiest, most succulent vegetarian meals I’ve made in a long time & I think you’re going to love it!

This taco pizza is quick, easy and kid friendly.

Creamy white beans with olive oil and herbs.

This simple salad is a great choice for potlucks being vegan and gluten free!