Chickpea Salad
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A skinny chickpea or garbanzo bean salad lightly tossed with apple cider vinaigrette dressing to bring all the flavors together!
A skinny chickpea or garbanzo bean salad lightly tossed with apple cider vinaigrette dressing to bring all the flavors together!
Pasta with beans, a very comforting food. (in Italian with translator)
These savory tofu breakfast (or lunch or dinner) bowls are made with spiced pinto beans and scrambled tofu served over a bed of rice.
Tame those earthy red beets with this sweet, nutty, and nutritious hummus. It’s a colorful winter treat that won’t disappoint!
A simple and easy veggie burger made with black bean, rolled oat and finished with a spicy kick of flavor.
Simmer this Black Bean + Bacon Soup during your next blizzard. You won’t be sorry! GF + healthy + hearty.
Edamame, carrots, peppers, quinoa and garbanzos power this Vegetarian Rainbow Vegetable Salad dressed with honey lime dressing.
Smoky White Bean Chili with leeks, V and GF.
A satisfying delicious vegan macro bowl with a cilantro lime dressing. Perfect for a filling lunch or dinner. Easy to make with quinoa.
A delicious kidney bean curry to pair with rice.
Pasta Fagioli — Pasta and Beans Soup
Veggie-loaded double black bean quinoa chili – a nutrient-packed dish to warm you up in the winter months!
Homemade Refried Beans with onions, garlic, evaporated milk, and cheddar result in ooey-gooey melty cheesy creamy perfection!
Chipotle black beans are layered with crispy shallots, spicy crema, avocado, fresh cilantro, jalapeños, and creamy goat cheese.
7 delicious layers including homemade guacamole and taco mixture from scratch!
The best vegan chili packed with the goodness of juicy mushrooms and black beans.
Creamy beans, toasted bread, fired eggs – an unbeatable combo that is tempting enough to try the recipe for your next breakfast or dinner.
Feijoada – a Brazilian bean stew that can be prepared in the crock pot
Mexican Salad Bowl – Everything you love about fajitas in one bowl!
Simple Middle Eastern-style Stewed Green Beans (Fasoolya bi Zayt) that can be a side dish or even a light meal with pita bread.
Kale Salad Balance Bowl ~vegan, gluten free~ with harissa roasted sweet potatoes, black beans and a sweet tahini dressing!
Spaghetti squash boats loaded to the max with a lighter turkey chili and plenty of gooey cheese on top! Dinner of the champs!