Nothing beats this chicken enchilada soup! It’s packed with protein and veggies and garnished with tortilla strips, avocado & cilantro!

Ordinary Sandwich gets a makeover with a Mexican combo of Refried Beans, Peppers and Cheese.

Greens and Beans Soup – deliciously healthy soup with crunchy toasty croutons.

The easiest, most delicious dill pickled beans ever. Made with apple cider vinegar. These make great salad toppers or a hostess gift!

A refreshing summer salad made with crisp cucumbers, tomatoes, garbanzo beans and crumbled feta; all doused in red wine vinaigrette

Vegetarian chili

Skip meat today with these vegetarian tacos. Full of flavors and super delicious. For 4 people, ready in less than half an hour.

Roasted Sweet Potato and Black Bean Breakfast Burritos

Kahlúa White Chocolate Tiramisu is just a simple dessert with a decadent presentation.

Not your mama’s succotash! This delightful side dish is made with summer’s freshest veggies, including edamame.

Huevos rancheros grilled cheese made with scrambled eggs, black beans, jalapeño, and lots of cheddar.

Summertime Pasta Salad — This healthy vegetarian pasta salad is the perfect side for your next potluck!

Mango and Black Bean Superfood Bowls

Green beans gremolata is a fast and flavorful side!

Village Salad

Mexican lasagna

Brownies with finely ground chocolate covered expresso beans + freshly brewed espresso poured on top makes these brownies to die for.

Sweet Potato Black Bean Salad: the best salad of summer. Buttery sweet potatoes, crunchy peppers, tangy mustard-lime dressing.

Tomato, Cucumber, and White Bean Salad — this summer-fresh vegan delight works as a main or side.

Mexican-Style Grilled Vegetable Sandwiches

Borlotti Bean Salad with roasted tomato and pesto.

Grilled Southwestern BBQ Chicken Pizza is slathered with BBQ sauce, then piled high with chicken and fresh veggies.