This quinoa salad with black beans, mango, cilantro, and feta is a healthy vegetarian dish for summer barbecues and picnics!

These Butternut Squash and Black Bean Enchiladas are not only incredibly tasty, but are loaded with veggies and high in fiber!

I love these vegan tacos for three reasons: they’re are delicious, easy to make and are ready in less than 15 minutes!

This bright vegetarian Southwestern salad is full of flavor, color, and is plenty filling!

The Best Ever Party Dip – Creamy Chipotle Bean Dip

I was always skeptical about beans in baked goods – UNTIL I came up with the Ultimate Healthy Black Bean Brownie Recipe!

7-Ingredient Tuscan White Bean Soup — Warm, comforting, simple, and hearty, this soup has everything you need! Only 7 ingredients required!

Rajma, or Punjabi-style red beans: hearty comfort food with rice or chapatis, or just by itself in a bowl.

Roasted broccoli rabe, white beans, polenta and tomatoes are crowned by a crispy fried egg

Simple Black Bean Cakes are easy to throw together and a delicious vegetarian meal!

Bacon Wrapped Green Beans with Hollandaise: the perfect side dish for a holiday fête… or anytime!

Delicious italian beans with fresh basil and parmesan. Serve with salmon, soft boiled eggs and vegetables

Rich, earthy and very meaty chanterelle mushrooms perfectly paired together with green beans and bacon.

Lablabi: A Tunisian-Inspired Chickpea Stew

Za’atar and Mint Butter Bean Salad – a lovely spring dish that’s perfect for lunch or a side dish for a special occasion meal.

Spicy Black Bean Loaf with Mango Salsa {vegan + gluten-free}

Springtime hummus made with almonds, white beans, and arugula. Rich, creamy, and full of flavor!

A healthy sandwich made with almond arugula white bean hummus, lemon pepper artichokes, fresh baby arugula, and sweet balsamic.

A perfect blend of rice, beans, vegetables and homemade enchilada sauce makes this Mexican rice. Try this vegetarian dinner option tonight!

No time for decorating Easter eggs? Try making Easter Peeps in a Nest instead. Super quick and makes a great addition to an Easter Basket.

A fun, Thai-take on garden vegetable soup. Rainbow-colored, spiked w/ creamy coconut milk & lime. Ready in 30!

Protein-packed white bean and goat cheese gratin for your next spring celebration.