Black Bean Soup with toppings everyone can customize to their own liking.

Easy Black-Eyed Peas and Greens- for good luck in fortune in the new year! {vegan and gluten-free}

This Mexican Tortilla Casserole is a fast and easy recipe that can be prepared in just 30 minutes! It’s total comfort food.

Slower cooker BBQ chicken is placed on a bed of romaine, corn, and black beans and then smothered in a lime dressing and topped with chips!

Black Bean Jalapeno Hummus

Spicy vegan mini-burgers made with black-eyed peas and topped with garlicky kale and a spicy lemon aioli. Happy New Year!

Slow cooker southwestern chili taco salad with chipotle ranch dressing

French comfort food at its best! This cassoulet is meaty and so chock full of flavor. Perfect for harsh winter nights!

This hearty Lentil Bolognese is packed with veggies. It’s hearty, satisfying, and delicious!

A creamy, delicious, and healthy vegan spinach dip. Great for New Year’s Eve parties!

Winter Minestrone, comfort food the Italian way. (in English and Serbian)

Creamy hummus made with white kidney beans, cilantro dressing, and chiles.

This vegan hoppin’ John is made with smokey simmered black eyed peas, spices and chard, served over quinoa or rice.

Creamy chicken tortellini is loaded with big Tuscan flavors. Best of all, it’s an amazing one pot wonder that only takes 30 minutes to make!

15-Minute Green Beans and Bacon is a quick and easy side dish that’s perfect for holidays and everyday!

Southwestern Stuffed Peppers with Black Beans and Green Chiles; a festive and healthy meal!

Main meal for Christmas: Venison with rosemary, haricots verts in bacon and mashed potatoes.

A simple, delicious dinner. Greens, beans, and shrimp.

Sichuan Dry Fried Green Beans – Authentic and healthier than the deep fried restaurant version!

BBQ Turkey Flatbread Pizza – give leftover turkey or chicken a whole new purpose in life

10-ingredient, 30-minute green bean casserole from scratch! Creamy, flavorful, delicious & entirely vegan. Perfect for the holidays & more!

Ham with broad beans and goat cheese sprinkled with red peppercorn.