French Onion Soup – This classic soup is so delectably cheesy and satisfying!

Bangers and Mash

Taiwanese beef noodle soup / niu rou mian, from scratch

Bone Broth made from chicken or beef bones and your slow cooker – Amazing for your skin, joints and digestion

Beef Bone Broth or Beef Stock is easy to make yourself. Once you taste the homemade version, you will not want to settle for store bought!

A warm, comforting beef stew to serve on a cold winter’s day.

Homemade French onion soup in 15 minutes!

Foolproof technique to get the most of out pastured beef bones. Make TWO batches of flavorful broth with only 4 ingredients.

The flavors are deep, rich and complex – it will put any store-bought variety to shame!

An easy soup with leftover brisket or pot roast + veggies + barley = Yum!

Goulasch – delicious and easy one pot meal.

How to Make Bone Broth – It’s easy, it’s delicious, it’s totally worth it

This risotto has the perfect combination of sweet and savory!

Beetroot Soup with Greek Yoghurt and Za’atar. This is a fantastically simple yet deliciously tasty dish.

A sped-up version of a well-accessorized bowl of noodle house soup. On the table in 15 minutes.

French Onion Soup made from homemade beef stock with caramelized onions, Merlot, and homemade Asiago croutons.

This soup is perfect for a cold winter’s night. It’s warm, filling and healthy comfort food.

A delicious hearty soup made with eggplant, carrots, celery, onion, and ground beef. A great Autumn meal!

The Moogarita, created for Kitchen Play’s February menu. Tequila, tamarind, ginger-lime syrup… and beef stock.

Holiday Recipe Exchange: Comfort Foods. Plus, enter for your chance to win a Le Creuset French Oven and check out my favorite Beef Stew recipe.

Roast Garlic Shepherd’s Pie!

Pho Bo – Vietnamese Beef Noodle Soup!