Soft Pretzel Rods with Beer Mustard Recipe. Perfect for an Oktoberfest party!

Stacked beer braised mushrooms with arugula and goat cheese!

Limburger cheese has a bit of a notorious reputation. Yet, for those who love stinky cheeses this Bavarian salad will hit the spot!

These Oktoberfest potato stacks are topped with sauerkraut, smoked sausage and beer-braised onions for loads of festive flavor!

Perfect baked soft pretzels that will rival any store. Pair it with a cheddar and cream cheese beer dip.

Green Tomato Beer Chicken Posole Verde. Need to use up some green tomatoes before the frost? I have just the thing!

Soda craving? These Root Beer Float Cupcakes topped with a whipped cream frosting and root beer syrup will totally hit the spot!

This Strawberry Basil Mule is a twist on the traditional Moscow Mule cocktail. It’s refreshing tasting, sweet, with a zing.

These pretzel braids with beer cheese dip are a fun recipe to make. Not only do they taste great but they are picture worthy as well.

This cocktail is the perfect marriage of smooth Palisade peach whiskey and spicy ginger beer. Made with 100% Colorado product!

An OSR Original Recipe for the perfect summer-through-fall chicken. Great on the grill or oven slow-roasted.

Beer and Bacon Short Rib Tacos. OMG, these are so GOOD!

Beat the heat with this refreshing twist on the classic moscow mule!

These mocktails could not be simpler – just equal parts raspberry simple syrup, ginger beer and raspberry lime sparkling water!

Just 4 ingredients for a perfectly juicy pork tenderloin!

This delicious, juicy Beer Can Chicken on your grill is so easy! Plus, it’s great to make on the weekend and use it for meal prep too!

Delicious beef stew with beer (in Dutch)

Beer Can Chicken looks a little silly while cooking, but it results in the most flavorful and juiciest chicken you’ve ever had!

Honey Ale Sandwich Bread. Super delicious homemade sandwich bread

Skillet Sour Cream Beer Chicken. 15 minutes and dinner is ready! And it’s delicious.

Summer grilling is easy with these beer-basted andouille and shrimp skewers.

RumChata Root Beer Float