Slices of haloumi, roasted sweet potato, pickled beets & pesto are layered between 2 slices of rye bread for a delicious herby, tangy bite.

This vegan breakfast sandwich with tempeh, avocado, jalapenos, hummus, and tomato isn’t kidding around!

This Beet and Blueberry Antioxidant Smoothie is packed with plant proteins, delicious flavors, and fabulous health benefits!

This savory beet feta salad with garlicky crispy walnuts has a white balsamic vinaigrette dressing and beets cooked in the Instant Pot.

Beet Carrot Raw Slaw is a beautiful simple salad filled with light tangy flavor, deliciously crunchy texture, and superhero nutrients.

As if roasting beets & carrots isn’t delicious enough, we add a creamy garlic dill sauce to make them irresistible!

I just know you will love this unusual, luxurious, comforting, and visually stunning bowl of deliciousness.

Sweet and earthy flavors come together in this Red Sauerkraut.

An OSR Original Recipe that’s sure to be one everybody loves with sweet maple-crusted beets and an orange-balsamic vinaigrette.

Deep colored lettuce and earthy purple beets combined with crispy salmon, goat cheese, marinated onions, and creamy balsamic.

You don’t need a long list of ingredients to make this flavorful salad.

Made with nutritious beets, cabbage and root vegetables, this paleo and vegan borscht (also known as borsh, borsht) is also Whole30 & gf.

Sweet beets and carrots, earthy beet greens and savory onions combine with creamy, runny eggs in this easy breakfast bowl recipe.

This simple Greek Salad is easy to put together and will serve a crowd. Make the homemade dressing to make this something special.

A beautiful and simple beet gazpacho with all of summer’s best produce.

A delicious, creamy and visually stunning homemade hummus with just a hint of earthy sweetness thanks to the addition of a roasted beet.

Roasted Beets and Carrots is an easy way to prepare and enjoy two delicious root crops. This is a gluten free, vegan recipe with only six in

Quick Pickled Beets with Dill are super-simple to make and you’ll never want supermarket pickled beets again!

Easy and fresh Golden Beet Salad with white balsamic vinaigrette.

Potatoes, kohlrabi, carrots, and golden beets all add delicious notes to these egg-free root vegetable latkes. Crispy and delicious!

A simple and delicious way to enjoy beets! They are great to make ahead and keep in the fridge – perfect to add to salads, and other recipes