All Purpose Spice Blend
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This All Purpose Spice Blend is perfect on chicken, pork, beef and vegetables. Keep it in your pantry for flavor in an instant.
This All Purpose Spice Blend is perfect on chicken, pork, beef and vegetables. Keep it in your pantry for flavor in an instant.
Cajun Seasoning is a fantastic herb and spice blend to keep on hand for quick and easy dinners.
Greek Seasoning Blend
Here is a DIY recipe for a popular Moroccan spice blend: Ras El Hanout. You can sprinkle this on chicken, kebabs or lamb.
This steak seasoning recipe makes the perfect gift for all the men in your life who enjoy a tasty steak on the grill.
This Creole-style seasoning is a quick fix blend which is put together in less than 3 minutes.
Homemade Za’atar Spice Blend – perfect as a topping with olive oil on any kind of bread!
Kansas City Style Ribs are typically characterized by the thick, sticky sauce brushed on in the last 30 minutes of cooking.
This Kansas City Style Dry Rub is true to the traditional versions with brown sugar, paprika as a base then the typical pantry spices.
Balanced with chili powder and black pepper, simmered with molasses, yellow mustard and other spices. Used on Kansas City Style Ribs!
This steak seasoning mix is a simple flavor combination that will bring that extra Wow factor to any steak. Make a large batch to use.
Taco Seasoning- Pantry staple herbs and spices like cumin, oregano, chili powder. I find Mexican oregano best, and ancho chili powder.
A traditional Indian seasoning used for chickpeas (chana) dishes. Toasted spices are ground to a powder for that special touch.
Flax seed podi – healthy and flavorful South Indian spicy powder using flax seeds and lentils.
Try some Spicy and flavourful Kolhapuri style Kanda Lasun Masala made at home from scratch.
Middle Eastern cuisine is varied and intriguing. This DIY spice blend is the base for any number of Middle Eastern favorites.
Aptly named, my Fiery Seven Spice is a mixture of 7 dried herbs + spices with a potent kick, so season sparingly — unless you’re into heat!
Homemade spiced sea salt blend infused with the flavor of the Mediterranean — perfect as a rub or food gift.
Use your dehydrator to make your own rib rub using fresh peppers. I made this blend from peppers grown in my own garden.
Garam masala is well-known and widely loved in Indian cooking. Each family has its own version of the blend.
A recipe for making your own spicy chili powder blend at home for adding both heat and flavor to your dishes.
This simple, esasy and effortless recipe for homemade garam masala spice mix will turn your every day cooking to a gourmet master piece with