You’ll never even miss the alcohol in this Peach-Blood Orange Sangria Mocktail!

A seasonal salad with blood orange, carrot, beet and olives, and pistachio vinaigrette! (in Spanish)

Sweet, tart blood orange curd – use as a spread for scones and crumpets, or as filling for donuts or cupcakes. Or just eat it with a spoon.

Blood orange, fennel, and beet salad – a satisfying and crunchy seasonal winter side

Just in time for National Margarita Day – the Blood Orange Margarita!

Prawn Ravoli with Parsley-Salsify Puree and Blood Orange Sabayon

This simple Blood Orange and Kale salad is great for lunch on the go, or a delicious side dish to a heavy entree.

Blood Orange Margarita

White Chocolate – Beetroot Cake with Peppery Blood Orange Buttercream

Blood Orange Sorbet – simple and delicious

Seared Scallops with Blood Orange Salsa

Maybe the healthiest “cream” filled chocolates! Filled with coconut, raw honey and fruit juice and covered with dark chocolate(vegan, gf)

Blood orange bundt cakes are my new go to for brunch. These little cakes are light & bursting with flavor.

Crispy Brussels Sprouts Salad with Citrus

Blood Orange Curd, it’s happiness in a jar.

These dark chocolate donuts are finished with a gorgeous blood orange glaze.

Use seasonal blood oranges to make this smooth, tart, and creamy blood orange curd.

Healthy cake, if there ever was such a thing. Beetroot and Seed Cake with Blood Orange Poppy Seed Glaze. (gluten free, no refined sugar)

Blood Orange Sorbet, with saffron and blood orange caramel macarons

Blood Orange Bulgur Wheat Salad with Honey, Meyer Lemon & Cilantro Dressing

Blood Plum Torte – a delicious classic that never gets old.

Blood Orange Mimosas are perfect for Valentine’s Day!