This fall apart tender pot roast served over a bed of sweet potato parsnip mash is the perfect, delicious way to celebrate fall weather.

The ultimate winter warming comfort food. Beef stew cooked long and slow with a medley of Mexican chillies.

Insta-Chicken! Pressure-cook chicken straight from the freezer in 15 minutes. Step by step technique with 5 simple sauce variations.

Greek braised octopus with vinegar, olive oil and dried oregano (Htapodi ksidato).

A summer braise worth turning on your stove for.

A complex and unique take on a classic Mexican staple, Carnitas Amargas. Lime and cocoa powder give this a bitter, yet succulent edge.

Pork Ragu with Easy Microwave Polenta – tender, pull-apart pork in a rich tomato sauce over easy to make creamy polenta.

Braised chicken thighs with mushrooms and creamy polenta. It’s surprisingly quick and easy.

A classic coq au vin with bacon, chicken, mushrooms, red wine, thyme, carrots, and pearl onions.

Braised Pork Tacos with Pineapple Guacamole, Pickled Onions and Creamy Jalapeño Salsa.

Tangy braised cabbage with golden raisins is a simple, satisfying side dish. The caraway seeds add extra oomph!

Sweet, buttery leeks braised in white wine and broth, with a bright yogurt-dill sauce. Great for a light vegetarian lunch or a side dish.

The easiest, most comforting stew ever. This one-pot Spaghetti and Meatball Stew is cooked in a quick, tangy tomato sauce.

Wine braised octopus in a tangy lemon marinade grilled to a charred goodness! Easy to make, too!

Champagne and garlic bring inexpensive chicken thighs to another level. This dish is easy and worthy of royalty.

Spicy Tomato Chicken (Ayam Masak Merah), a traditional Malay style dish. Chicken is fried & slowly braised in a spicy, sweet sourish sauce.

Homemade beer BBQ sauce braised pot roast.

A wonderfully light citrus and braised baby beets salad with dates, mint and fresh chilies

Vietnamese caramalized pork is a must try if you love Asian cuisine. It’s sweet, salt, sour, spicy and savoury. yum!

A luxurious mac & cheese-like dish that is flavored with oxtail braised in wine. A perfect winter meal, and certainly a crowd pleaser.

This stew will help when you get the winter blues. It’s made of beans, bacon, turkey legs, and deliciousness!

Turkey Ragu – this isn’t your ordinary Thanksgiving turkey recipe!