Beef Short Rib Stew served over Potato Gnocchi – the second course of our Argentinean wine dinner.

Pomegranate Braised Short Beef Short Ribs with Brown Butter Spätzle ~ Easy but SO impressive.

Chicken thighs braised in garlic and beer with kale and cherry tomatoes. Serve over rice or with bread for a warm comforting dinner.

Cozy Beef Shank & Mushroom Ragu.

Braised Short Ribs served over a Potato Puree with Sautéd Spinach.

Tender, fall apart brisket with a sweet and tangy onion jam – perfect for the holidays or any dinner.

Korean food at its best! Bossam, a type of wrap, with all the fix-ins!

Beer Braised Short Ribs… comfort food at its finest!

My Perfect Roast Chicken

One of their most popular dishes, Taiwanese minced meat sauce with egg. One taste and you’ll be coming back for more!

Fast, easy, delicious Vietnamese-style braised eggplant with coconut milk and green onions.

Savory Chicken Braised in Port Sauce.

Braised Pork Belly on Smoked Bread with a Fig Compote and Fennel Slaw.

This lusciously savory chicken stew is called “putach,” a slow-cooked dish that turns just about any tough meat to falling-off-the-bone.

A new take on the watermelon salad: crispy braised pork belly and watermelon salad as seen on Diners, Drive-ins, and Dives!

Soy Slow Cooker Pork with Ginger and Almonds. If you don’t own a slow cooker, you’ll want to buy one just for this dish.

Vietnamese-style short ribs with soba noodle salad.

Whole chicken braised in booze-soaked cherries, chipotle, and whiskey.

Pomegranate-Walnut Braised Chicken

Chicken Tagine with Olives and Lemons….YUM in a pot!

Tender, Braised Beef in Creamy, Shiitake Mushroom & Cracked Peppercorn Sauce over Egg Noodles.

Moroccan-Style Braised Chicken Breasts with Warm Spices, Chickpeas and Tomatoes over Lemon-Almond Couscous.