This incredible breakfast bruschetta takes cues from Italian cooking for an easy, mouth-watering meal.

Gluten-free toast topped with a cherry tomato basil mixture, avocado, vegan parmesan cheese, micro greens and flake salt.

This tomato bruschetta recipe is so simple that it only takes about half an hour to make— perfect for breakfast! Don’t believe me? See for y

Easy Breakfast Bruschetta – Toasted bread topped with guacamole, eggs, and turkey bacon.

These goat cheese crostini scream summer entertaining!

Fancy bruschetta for breakfast? Try this caramelised apple and peanut butter take on the Italian classic!

Whole wheat toast topped with ricotta goat cheese spread, sliced avocado, and balsamic marinated cherry tomatoes.

A perfect dish for a quick and easy brunch. Fresh strawberries and basil, on ricotta lathered toast and a drizzle of balsamic glaze.

Grab a loaf of crusty bread and whip up this Breakfast Bruschetta for a fun morning meal!

Artisan bread topped with creamy Burrata cheese, tomatoes, avocados, micro greens and balsamic reduction! Perfect for breakfast.

Try these juicy roasted nectarines on yogurt cream and toasted sourdough, drizzled with agave nectar!

Gluten free tomatoes&zucchini bruschetta (in Polish)

Vegan Tomato Bruschetta – a healthy and light lunch, appetizer, dinner or breakfast idea! It’s fresh, summery and healthy.

Avocado and baked ricotta bruschetta (in English and Polish)

Pan Fried Asparagus and Bacon with Poached Eggs Bruschetta!

Bruschetta with cheese and radish leaves pesto (recipe in English and Polish)

Herbed ricotta and roasted tomato crostini with balsamic reduction. Delicious and healthy snack option.

Crusty French bread, creamy avocado, eggs scrambled to perfection, all garnished with fresh garden tomatoes and chives.

Shake up your morning routine with this fresh and delicious breakfast bruschetta!

Bruschetta with mint, mozzarella and green asparagus (in English and Polish)

An easy and impressive Prosciutto Crostini with goat cheese, spinach and caramelized onions.

Sourdough Bread – without the bother of maintaining a starter.