Plum, Thyme & Ginger sauce plus a few tips on how to reduce food waste.

Nutella Pop Tarts:: Homemade Pop Tarts filled with Nutella.

Easy pancakes flavored with banana and orange zest.

Frozen Banana Yogurt Truffles

Key Lime Pie Smoothie

Chocolate Banana Avocado “Milkshake” You would never know avocado is what makes it so creamy! {vegan & paleo}

Strawberry & Banana Oatmeal Bake – healthy and super delicious.

A light, airy muffin made with pure maple syrup, Greek yogurt and apples.

All you need is this timeless French classic. Riz au lait is simple, light & delicious. (in Polish)

Petite Vanilla and Orange Scones inspired by the Tea Room at the Four Seasons Hotel.

Apple Streusel Breakfast Pizza – way better than any restaurant’s and dairy free!

This Pomegranate Yogurt Parfiat with Blueberries is easy to whip up for breakfast or dessert, and is full of antioxidants and fiber.

Roscón de Reyes. Traditional Christmas Sweet. (in Spanish)

Oatmeal Eggnog Muffins:: Sweet, spicy, and delicious muffins – the answer to a perfect winter breakfast.

Homemade cinnamon rolls covered in a luscious maple cream cheese frosting.

Sweets (in Bulgarian)

Plum cake with Yogurt and Nocciolato- How to make the best breakfast. (in Italian)

Vegan pumpkin cream cheese on gluten-free cranberry walnut bread.

Skinny Oatmeal Bars – No sugar, eggs or flour.

Brown sugar and cinnamon pull-apart bread with cream cheese icing.

Mantecados de Navidad is a traditional Spanish Christmas sweet. (in Spanish)

Peanut Butter Nutella Muffins