Crispy brussels sprouts & goat cheese paired with sweet shallot make for the perfect savory omelette.

Lemon Garlic Brussels Sprout Chips – roasting these in a lemon and garlic dressing gives them such flavor! Eat them as chips or as a side.

Warm brussels sprout caesar salad with roasted chickpeas, butter-toasted shiitake mushrooms, and pecorino cheese. Salad perfection

Creamy mushroom, brussel sprout, and goat cheese pasta is a one-pot wonder!

Spice up your weeknight dinner with a slice of this Brussels Sprout Thai pizza!

Bacon and brussel sprout pizza – simple yet savory.

Sautéed Shrimp and Brussels Sprouts, seasoned with Furikake -a Japanese spice blend. An EASY, fast and healthy weeknight night dinner.

Savory Brussels Sprouts, Mushroom, and Bleu Cheese Brunch Pie.

A hearty millet salad recipe with glazed eggplant, brussel sprout and walnuts, aromatically enhanced by the mint and walnut vinaigrette.

Great raw Brussels sprout slaw.

Brussel Sprouts Au Gratin. Smother it in cheese sauce and everyone will like it, right?

Kale and Brussel Sprout Salad

Rutabaga Rice with Brussel Sprouts and Sausage – rice made of rutabaga! GF, Paleo

Studded with greens and cheese and made with left-over mashed potatoes. These make a delicious and easy side.

Brussels sprouts are still in season so give it a try as pesto.

A mix of shredded brussels sprout & radicchio is tossed with a sweet-tart dressing of apple cider vinegar, maple syrup, lemon & mustard.

Brussel Sprout Salad with Cranberries, Pear, Walnuts and Parmesan.

Citrus Roasted Brussel Sprout and Farro Salad

Shaved Brussels Sprout and Chard (or kale) Salad with Pecorino and Almonds – tangy lemon, Dijon vinaigrette clings to every shred!

Roasted Brussels Sprouts, Fresh Pea and Pesto Hash. Great for Brunch and Dinner!

Delicious bites made with brussel sprouts, asparagus and pesto!