Lemon Buttermilk Pie: flaky crust filled with lemon buttermilk filling, topped with whipped cream! The perfect balance of sweet and tart!

They’re whipped up from scratch in just a few minutes with ingredients like pumpkin puree, pumpkin pie spice, buttermilk and more.

Quick and easy recipe for tasty blueberry muffins. Kid-friendly recipe!

These Buttermilk Yeast Rolls are fluffy, buttery, and hard to resist. The secret technique is a roux paste that creates the most tender roll.

These Sourdough Cheddar Biscuits are a flaky buttermilk biscuit made with sourdough discard, sharp cheddar cheese and green onions.

Quick and flavourful Buttermilk Sourdough Waffles with Protein and Whole Wheat.

Buttermilk Scrambled Eggs are a delicious twist on the classic, offering a rich, tangy flavor and an ultra-creamy texture.

Made w/ real buttermilk, buttermilk Kodiak pancakes are a great shortcut breakfast option for whole grain, protein-packed breakfasts.

These crisp Sourdough Discard Waffles are made with buttermilk and unfed sourdough discard, chocolate chips, and strawberries.

Brown Butter Soda Bread with Oats & Rosemary- savory, tender & amazing topped with salted butter.

With only 3 ingredients and 20 minutes of time, you can make a buttermilk substitute that works well in recipes needing buttermilk.

Crispy on the outside, fluffy on the inside, and packed with melty cheddar and a kick of heat, they are perfect for a savory brunch.

Crispy Southern Buttermilk Onion Rings are a classic Southern dish that thanks to the buttermilk, adds that perfect crunch with every bite!

The perfect bowl of Potato Leek Soup is made with tangy buttermilk and topped off with crispy bacon.

Out of the dozens of roasted chicken recipes I’ve tried, Samin Nosrat’s buttermilk chicken takes the cake.

Baked in a muffin pan, these mini frittatas with crispy bacon, rich buttermilk, cheese, and savory chives, are bursting with deep flavor.

Creamy, herby, and tangy! This easy homemade ranch dressing is perfect for salads, dips, and more—way better than store-bought!

These buttermilk blueberry muffins will wake everyone up with their mouths watering! What I love most about these muffins are their crunchy,

Easy-to-make Brown Sugar Pancakes are a classic buttermilk pancake made with brown sugar and topped with a brown sugar syrup.

Sourdough Buttermilk Protein Pancakes—fluffy, tangy, and nutrient-packed. As a grown-up twist: top with leftover cranberry sauce.

Making Homemade Buttermilk Ranch is as easy as adding 7 ingredients to a jar and shaking well. Better and healthier than store bought Ranch!

Lemon Mascarpone Pancakes combine the citrusy notes of fresh lemon and the mild tanginess of Italian mascarpone cheese.