Gingerbread and vanilla marble cake
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Vanilla and gingerbread flavored marble bundt cake with orange glaze.
Vanilla and gingerbread flavored marble bundt cake with orange glaze.
Italian Festive Cake (Bustrengo): beautiful flavors to enjoy!
Partridge in a Pear Tree Almond Layer Cake with Cinnamon Pear Filling. Silky Almond Meringue Buttercream. Heavenly.
The best of two favourite Christmas desserts in one. Sticky toffee pudding cake with snow cones.
Mandarin Rosemary Chocolate Fudge Cake
Gingerbread cake with Cinnamon Buttercream Frosting! Gluten-free, vegan
Holidays cannot be fully cherished without a perfectly baked Christmas fruit cake and that’s exactly what I have in store for you today!
A delicious, light and fluffy cake that is very easy to make and only requires a few ingredients. Vegan, gluten-free, oil-free
Eggnog Pound Cake is the perfect treat if you love eggnog. It is thick, rich, and delicious.
Try this easy and quick holiday inspired Cranberry Orange Bread with a simple orange glaze and sugared cranberries for a festive touch.
Vegan poppy seed roll is a traditional Xmas cake in Poland and a few other European countries. It’s easy to make and delicious.
Traditional panettone, sweet Italian Christmas bread, made with natural starter.
Gingerbread Cupcakes with Eggnog Buttercream
This glace mixed fruit bundt cake also known as tutti frutti cake is packed with lots of good fruit peel and mixed nuts.
You will love this easy old-fashioned Gingerbread Cake with Cream Cheese Icing. Simple and delicious, a must try!
Ukrainian Dulce de Leche Waffle Cake: classic and easy 3-ingredient dessert your whole family will love!
Traditional American Red Velvet cake, made with gingerbread spices in a round baking pan.
Part pie, part cake, this festive holiday cake features cinnamon spice cake, apple pie filling, plus flaky crust (inside and out!)
A healthy twist on a festive treat. This quick & easy, low-carb gingerbread loaf is topped with creamy vanilla icing and crumbled walnuts.
Moist and darkly sweet – holiday porter boiled fruit cake.
Moist, tender and bursting with the fresh flavors of rosemary and lemon! This vegan pound cake is a delicious crowd pleaser!
Classic fruit cake with “4 level tsp of mixed spices, cardamom, cloves, cinnamon, nutmeg and ginger”, and candied peel.