A gorgeous cake filled with a peach puree, covered in caramel frosting and decorated with buttercream roses. Here’s to the end of summer!

Cinnamon sugar give that delicious coffee cake flavor and sour cream keeps these muffins super moist. Delicious and easy!

A gourmet glazed doughnut muffin with jam Mascarpone filling, orange mocha glaze and candied carrots. Fancier than your typical muffin!

Olive Oil Orange Cake – A super soft and moist cake that’s made with olive oil!! Orange zest, orange juice & Gran Marnier add tons of flavor

Stuffed full of fresh homemade raspberry jam and raspberry pieces, each bite is 100% Paleo/vegan/gluten-free and utterly delicious!

Instead of drink it, eat it! Matcha Mug Cake apart from its amazing color it is so delicious!

This quick and easy pumpkin dump cake is your next go-to fall dessert. Just mix, dump, and bake. It’s that easy.

The texture of this cake is very unique -light, almost flourless, batter bakes like a meringue and provides a wonderfully crispy top

Gingerbread Soufflé, made with molasses and pumpkin spice, served with dusting of powdered sugar and butterscotch sauce.

Strawberry black pepper cake. Super delicious, super different.

This favorite apple cake of Italian grannies everywhere could easily become YOUR new favorite apple cake.

Galette des Rois – The King’s Cake

This fluffy sponge cake is perfect for special occasions such as birthdays! Layers of sponge sandwiched with jam, cream and berries.

Honey Almond Fig Cake

Bill Granger’s fast, easy and delicious plum tart. Great for dessert! (in English and Polish)

This peach cake from Uruguay has sponge cake, peaches, dulce de leche, whipping cream, and meringue.

Mini Chocolate Chip Pumpkin Bread – Super soft, tender, moist pumpkin bread that’s loaded with chocolate! EASY, irresistible & vegan!!

Farmer’s Cheese Blueberry Crumb Cake: slightly sweet, creamy and buttery with a little blueberry hint; Ukrainian kind of cheesecake!

Egg-less and insanely moist Banana and Nutella swirl cake made with whole wheat flour and extra virgin olive oil

Blueberry sour cream cake with fresh or frozen blueberries, this is an easy to make, fluffy and delicious blueberry cake.

Tastes just like Provence! Lavender pairs extremely well with stone fruits such as apricot and brings a subtle taste.

Tropical carrot cake pancakes with bits of pineapple, golden raisins, walnuts, and a delicious pineapple cream cheese drizzle!