Caramelized Banana Upside Down Cake brings banana bread to a whole new level. Best yet? It takes one bowl and only 1 hour to make!

Elevate the traditional grilled ham and cheese sandwich with some chipotle infused gouda and caramelized onions!

Grilled Cheese with Caramelized Onions and Spinach.

7-ingredient Malt and Cider Carnitas braised for 12 hours until falling-apart tender. Perfect for pork dip sandwiches – recipe included!

A creamy and delicious white bean dip with caramelized onions all in a tomato sauce that is vegan, healthy and incredibly tasty.

Caramelized Onion and Goat Cheese Paninis

This makes two generous quiches – filled with caramelized onions, smoky bacon, creamy gruyere and fresh tomatoes!

Quick Chicken with Caramelized Onions is healthy, doesn’t require much prep or skill, has a ton of flavor and is great for lunch or dinner

Take your hot dogs to the next level! Fresh pretzel buns, smokies, grilled onions, sauerkraut and mustard.

Creme Brulee Cheesecake Bars- No waterbath needed!

Caramelized Onion and Goat Cheese Tart

Brown sugar shortbread crust, chocolate and caramelized Rice Krispies are a French twist on the classic Rice Krispie Treats!

With a honeyed sweetness and jam-like quality, caramelized onions are great on sandwiches, in omelets, or loaded on flatbreads!

This delicious banana dessert is made in a matter of minutes, but tastes totally gourmet! Very impressive, yet easy dish to serve!

Apple and goat cheese pizza with caramelized onions, walnuts and thyme.

Let the creamy and healthy sweet potato be the “cheese” on your bruschetta. Flavored with real truffle oil and topped with caramelized onions.

These caramelized Brussels sprouts with crunchy bacon make the perfect side dish for any occasion! Ready in about 15 minutes.

Here’s how we celebrated Pi Day! With a delicious rustic savory pie made with caramelized onions and paneer (cheese).

Caramelized onion + goat cheese + crispy sage sandwiches (or crostini).

Turkey Burger – let the flavor of the turkey shine through, served on sourdough bread.

You’ve got to make this African Chicken Yassa! It’s the famously popular, tender lemony chicken with caramelized onions from Senegal.

Spring asparagus and pea pasta with caramelized onion sauce!